Nutrition Calculator

Recipe name
Number of servings
IngredientUnitNumber of unitsAction
Quinoa, uncookeddelete


Nutrition Facts
Serving Size100 g
Amount Per Serving368
% Daily Value *
Total Fat 6.1g 8 %
   Saturated Fat 0.7g 4 %
Sodium 5mg 0 %
Total Carbohydrate 64g 23 %
   Dietary Fiber 7g 25 %
   Sugar 0g
Protein 14g 28 %
Vitamin D 0mcg 0 %
Calcium 47mg 4 %
Iron 4.57mg 25 %
Potassium 563mg 12 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2,000 calories a day is used for general nutrition advice.
Meal, calories by source
Badges: low fat

Meal nutrition facts and analysis per serving

NutrientAmount DV
Betaine630.4 mg
Choline70.2 mg
    Folate184 mcg
    Folic acid0 mcg
Niacin1.52 mg10 %
Pantothenic acid0.772 mg15 %
Riboflavin0.318 mg24 %
Thiamin0.36 mg30 %
Vitamin A14 IU0 %
    Vitamin A, RAE1 mcg
    Carotene, alpha0 mcg
    Carotene, beta8 mcg
    Cryptoxanthin, beta1 mcg
    Lutein + zeaxanthin163 mcg
    Lycopene0 mcg
Vitamin B120 mcg0 %
Vitamin B60.487 mg37 %
Vitamin D0 mcg0 %
Vitamin E2.44 mg11 %
    Tocopherol, alpha2.44 mg
    Tocopherol, beta0.08 mg
    Tocopherol, delta0.35 mg
    Tocopherol, gamma4.55 mg
    Tocotrienol, alpha0 mg
    Tocotrienol, beta0 mg
    Tocotrienol, delta0 mg
    Tocotrienol, gamma0 mg
Vitamin K0 mcg0 %

NutrientAmount DV
Calcium, Ca47 mg4 %
Copper, Cu0.59 mg66 %
Iron, Fe4.57 mg25 %
Magnesium, Mg197 mg49 %
Manganese, Mn2.033 mg88 %
Phosphorus, P457 mg65 %
Potassium, K563 mg12 %
Selenium, Se8.5 mcg15 %
Sodium, Na5 mg0 %
Zinc, Zn3.1 mg28 %

Proteins and Aminoacids
NutrientAmount DV
Protein14.12 g28 %
  Alanine0.588 g
  Arginine1.091 g
  Aspartic acid1.134 g
  Cystine0.203 g
  Glutamic acid1.865 g
  Glycine0.694 g
  Histidine0.407 g
  Isoleucine0.504 g36 %
  Leucine0.84 g31 %
  Lysine0.766 g36 %
  Methionine0.309 g29 %
  Phenylalanine0.593 g34 %
  Proline0.773 g
  Serine0.567 g
  Threonine0.421 g40 %
  Tryptophan0.167 g60 %
  Tyrosine0.267 g15 %
  Valine0.594 g33 %

NutrientAmount DV
Carbohydrate64.16 g23 %
Fiber7 g25 %
  Starch52.22 g

Fats and Fatty Acids

Meal, fatty acids by type

Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.05 g0.00

NutrientAmount DV
Fat6.07 g8 %
  Saturated fatty acids0.706 g4 %
    Decanoic acid0 g
    Docosanoic acid0.03 g
    Dodecanoic acid0 g
    Eicosanoic acid0.03 g
    Heptadecanoic acid0 g
    Hexadecanoic acid0.6 g
    Octadecanoic acid0.037 g
    Octanoic acid0 g
    Pentadecanoic acid0 g
    Tetracosanoic acid0.01 g
    Tetradecanoic acid0 g
  Monounsaturated fatty acids1.613 g
    Docosenoic acid0.083 g
    Eicosenoic acid0.093 g
    Heptadecenoic acid0 g
    Hexadecenoic acid0 g
    Octadecenoic acid1.42 g
    Pentadecenoic acid0 g
    Tetracosenoic cis acid0.017 g
    Tetradecenoic acid0 g
  Polyunsaturated fatty acids3.292 g
    Cis,cis-eicosadienoic n-6 acid0 g
    Docosatetraenoic acid0 g
    Eicosadienoic acid0 g
    Eicosatetraenoic acid0.009 g
    Octadecadienoic acid2.977 g
    Octadecatetraenoic acid0 g
    Octadecatrienoic acid0.26 g
    Uncosapentaenoic acid0 g

NutrientAmount DV
Cholesterol0 mg0 %

NutrientAmount DV
Ash2.38 g
Docosahexaenoic n-3 acid (DHA)0.05 g
Docosapentaenoic n-3 acid (DPA)0 g
Eicosapentaenoic n-3 acid (EPA)0 g
Vitamin D (D2 + D3), International Units0 IU
Vitamin K (Dihydrophylloquinone)0 mcg
Vitamin K (Menaquinone-4)1.1 mcg
Water13.28 g

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Nutrition calculator: computes nutrition value of a meal Daily values are based on 2000 calorie diet and 155 lbs body weight (change). Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Nutritional value of a cooked product is provided for the given weight of cooked food. Data from USDA National Nutrient Database for Standard Reference.
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