Nutrition Calculator

 
Recipe name
Number of servings
IngredientUnitNumber of unitsAction
Apple juice, with added ascorbic acid, diluted with 3 volume water, unsweetened, frozen concentratedelete

Meal


Nutrition Facts
Serving Size100 g
Amount Per Serving47
Calories
% Daily Value *
Total Fat 0.1g 0 %
Sodium 7mg 0 %
Total Carbohydrate 12g 4 %
   Dietary Fiber 0.1g 0 %
Protein 0.1g 0 %
Vitamin D 0mcg 0 %
Calcium 6mg 0 %
Iron 0.26mg 1 %
Potassium 126mg 3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2,000 calories a day is used for general nutrition advice.
 
Meal, calories by source
Badges: low fat

Meal nutrition facts and analysis per serving

Vitamins
NutrientAmount DV
    Folate0 mcg
    Folic acid0 mcg
Niacin0.038 mg0 %
Pantothenic acid0.063 mg1 %
Riboflavin0.015 mg1 %
Thiamin0.003 mg0 %
Vitamin A0 IU0 %
    Vitamin A, RAE0 mcg
Vitamin B120 mcg0 %
Vitamin B60.033 mg3 %
Vitamin C25 mg28 %
Vitamin D0 IU0 %

Minerals
NutrientAmount DV
Calcium, Ca6 mg0 %
Copper, Cu0.014 mg2 %
Iron, Fe0.26 mg1 %
Magnesium, Mg5 mg1 %
Manganese, Mn0.063 mg3 %
Phosphorus, P7 mg1 %
Potassium, K126 mg3 %
Selenium, Se0.1 mcg0 %
Sodium, Na7 mg0 %
Zinc, Zn0.04 mg0 %

Proteins and Aminoacids
NutrientAmount DV
Protein0.14 g0 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate11.54 g4 %
Fiber0.1 g0 %

Fats and Fatty Acids

Meal, fatty acids by type
NutrientAmount DV
Fat0.1 g0 %
  Saturated fatty acids0.018 g0 %
    Hexadecanoic acid0.016 g
    Octadecanoic acid0.002 g
  Monounsaturated fatty acids0.002 g
    Octadecenoic acid0.002 g
  Polyunsaturated fatty acids0.031 g
    Octadecadienoic acid0.027 g
    Octadecatrienoic acid0.004 g
  Fatty acids, total trans0 g

Sterols
NutrientAmount DV
Cholesterol0 mg0 %

Other
NutrientAmount DV
Ash0.32 g
Water87.9 g

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Nutrition calculator: computes nutrition value of a meal Daily values are based on 2000 calorie diet and 155 lbs body weight (change). Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Nutritional value of a cooked product is provided for the given weight of cooked food. Data from USDA National Nutrient Database for Standard Reference.
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