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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Organic syrup by Meijer, Inc.2 tbsp aprx110delete
Acidulated hard candy lollipop covered with chili pepper powder, tamarind by GS1 Mexico100 g375delete
Natural country, premium nectars, pear, pear by country pure foods, inc. by Country Pure Foods, Inc.100 g54delete
Pink salmon by CROWN PRINCE0.25 cup70delete
Rainbow nerds, soft & chewy rope candy by Sunmark1 rope90delete
Smokin' hawt gourmet barbecue sauce, smokin' hawt by Rich Marketing100 g139delete
Energy granola chewy bars, cinnamon bun by Young Essential Skincare, Inc.1 bar140delete
Fish, smoked, haddock1 oz, boneless33delete
4oz smoked beef original sausage 1ct by LINK SNACKS INC.2 pieces130delete
100% premium juice by Key Food Stores Co-Operative, Inc.100 g54delete
Enriched hominy quick grits by Continental Mills, Inc. 1 1/4 cup140delete
100% almonds butter by Star Markets Co.2 tbsp190delete
Hawaiian sweet deluxe hamburger buns, hawaiian sweet by King's Hawaiian Bakery West100 g346delete
Dried apricot by International Commodity Distributors, Inc.1 onz79delete
Tuna deluxe salad by TUV TAAM100 g382delete
Espresso coffee by C&W Beverage Incorporated100 g3delete
Berry colossal crunch cereal, berry by MOM Brands Company1 cup110delete
Fresco mexican style crumbling cheese, fresco mexican style by Mexican Cheese Producers, LLC100 g286delete
American importing company, inc., sliced almonds by American Importing Co. Inc.100 g567delete
Mild cantina salsa, mild by Vaqueros Empresas, Inc.100 g36delete
Peanuts, almonds, cashews, hazelnuts & pecans mixed nuts by Nutcracker Brands, Inc.1 onz180delete
Casing wieners, coarse grind, coarse grind by Skylark Meats Inc.1 link170delete
H-e-b central market, apple cinnamon uncured bacon by h e butt grocery company by H E Butt Grocery Company100 g467delete
Buffalo style hummus, buffalo style by Tribe Mediterranean Foods, Inc.100 g143delete
Honey6.999999999993 g21delete
Xplsv pizza by Pepperidge Farm Inc.1 amount per serving140delete
Sweet tea liquid water enhancer, sweet tea by Hy-Vee, Inc.0.042 bottle, about 1/2 tsp aprx0delete

Meal

Nutrition Facts
Portion Size1663 g
Amount Per Portion4456
Calories
% Daily Value *
Total Fat 226g 290 %
   Saturated Fat 54g ** 270 %
Cholesterol 336mg ** 112 %
Sodium 8669mg 377 %
Total Carbohydrate 462g 168 %
   Dietary Fiber 29g ** 104 %
   Sugar 248g **
Protein 164g 328 %
Vitamin D 0.2mcg ** 1 %
Calcium 1463mg ** 113 %
Iron 24mg ** 133 %
Potassium 1352mg ** 29 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 46.00%Protein: 15.00%Carbs: 39.00%
Fat (46.00%)
Protein (15.00%)
Carbs (39.00%)

Meal nutrition facts and analysis per 1663.35 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 6.8 mcg1 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 6.8 mcg
Thiamin [Vitamin B1]0.873 mg73 %
Riboflavin [Vitamin B2]0.279 mg21 %
Niacin [Vitamin B3]5.846 mg37 %
Pantothenic acid [Vitamin B5]0.453 mg9 %
Vitamin B6 0.475 mg28 %
Vitamin B12 [Cobalamin]7.05 mcg294 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]79.39 mcg20 %
  Folate, food 4.39 mcg
  Folic acid 45 mcg
Vitamin C [Ascorbic acid]57.5 mg64 %
Vitamin D 0.23 mcg1 %
  Vitamin D3 0.23 mcg
Vitamin E (alpha-tocopherol) 0.16 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.16 mg
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg
Betaine 0.1 mg
Choline 26.4 mg5 %

Minerals
NutrientAmount DV
Calcium 1462.5 mg112 %
Copper 0.01 mg1 %
Fluoride 0.5 mcg
Iron 23.69 mg132 %
Magnesium 15.45 mg4 %
Manganese 0.015 mg1 %
Phosphorus 91.32 mg7 %
Potassium 1352.15 mg29 %
Selenium 12.22 mcg22 %
Sodium 8669.48 mg377 %
Zinc 1.36 mg12 %

Proteins and Amino acids

Protein by amino acid

Glutamic acid: 0.70%Unspecified: 95.80%
Glutamic acid (0.70%)
Unspecified (95.80%)
NutrientAmount DV
Protein 163.94 g328 %
  Alanine 0.433 g
  Arginine 0.428 g
  Aspartic acid 0.734 g
  Cystine 0.077 g
  Glutamic acid 1.069 g
  Glycine 0.343 g
  Histidine 0.211 g18 %
  Isoleucine 0.33 g21 %
  Leucine 0.582 g17 %
  Lysine 0.658 g21 %
  Methionine 0.212 g
  Phenylalanine 0.28 g
  Proline 0.259 g
  Serine 0.292 g
  Threonine 0.314 g19 %
  Tryptophan 0.08 g20 %
  Tyrosine 0.243 g
  Valine 0.37 g19 %
  Phenylalanine + Tyrosine 0.523 g19 %
  Methionine + Cysteine 0.289 g19 %

Carbohydrates
NutrientAmount DV
Carbohydrate 462.19 g168 %
  Fiber 28.92 g103 %
  Sugars 247.97 g
    Sugars, added 120.1 g
    Fructose 2.87 g
    Galactose 0.22 g
    Glucose 2.5 g
    Maltose 0.1 g
    Sucrose 0.06 g
  Net carbs 433.27 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 77.78%Monounsaturated: 15.15%Polyunsaturated: 7.07%
Saturated (77.78%)
Monounsaturated (15.15%)
Polyunsaturated (7.07%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.08 g0.00

NutrientAmount DV
Fat 225.711 g289 %
  Saturated fatty acids 53.606 g268 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.033 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.012 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.003 g
  Monounsaturated fatty acids 10.544 g
    Docosenoic acid 0.009 g
    Eicosenoic acid 0.004 g
    Hexadecenoic acid 0.007 g
    Octadecenoic acid 0.025 g
  Polyunsaturated fatty acids 5.091 g
    Docosahexaenoic n-3 acid (DHA) 0.048 g
    Docosapentaenoic n-3 acid (DPA) 0.007 g
    Eicosapentaenoic n-3 acid (EPA) 0.022 g
    Eicosatetraenoic acid 0.009 g
    Octadecadienoic acid 0.003 g
    Octadecatetraenoic acid 0.001 g
    Octadecatrienoic acid 0.001 g
  Fatty acids, total trans 0.501 g

Sterols
NutrientAmount DV
Cholesterol 336.08 mg112 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.47 g
Caffeine 0 mg
Theobromine 0 mg
Water 21.46 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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