Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Gold potatoes by j. maheras co. by J. Maheras Co.5.3 onz110delete
12 large eggs by Safeway, Inc.1 egg70delete
Babyfood, prepared with whole milk, with bananas, mixed, cereal1 oz24delete
Berry nutty mix, berry by cibo vita inc by CIBO VITA INC100 g429delete
Lunch Mate Hard Salami3 slices120delete
Ksk, boy bawang, golden sweet corn, butter by KSK FOOD PRODUCTS I100 g467delete
Jam or jelly, not further speficied1 tablespoon52delete
Championship sauce by J and F Manufacturing Corp.2 tbsp50delete
Gatarode fierce green apple thirst quencher 28 fluid ounce bottle by Pepsico Inc.100 g24delete
Tortilla chips, reduced fat, flavored1 chip8.2delete
Dairy free sour cream by wayfare inc. by Wayfare Inc.2 tbsp35delete
Olives, green, canned or bottled, pickled1 olive3.9delete
100% pure high fat cocoa powder by Kraft Heinz Foods Company1 tbsp25delete
Goji berries, dried5 tbsp98delete
Xo the base paste of spicy pot by KWEICHOW0.142 bottle89delete
Pie crust, baked, enriched, ready-to-bake, frozen, standard-type100 g508delete
Caramel iced coffee drink, caramel by Hy-Vee, Inc.100 g58delete
Real eggshells filled with finest chocolate truffle, chocolate truffle by Coco G's100 g580delete
Soup, prepared with equal volume water, canned, cream of celery1 cup92delete
Milk & white chocolate by Ghirardelli Chocolate Company2 squares140delete
Babyfood, junior, applesauce with banana, fruit1 tbsp11delete
Ahold, dark chocolate thins snacking chocolate, pretzels & sea salt by Ahold USA, Inc.100 g488delete
Italian original sausage by Turtle Island Foods, Inc.100 g283delete
Goya, chopped garlic by Rico Products, Inc.1 tbsp10delete

Meal

Nutrition Facts
Portion Size1707 g
Amount Per Portion3774
Calories
% Daily Value *
Total Fat 196g 251 %
   Saturated Fat 69g ** 345 %
Cholesterol 259mg ** 86 %
Sodium 4951mg ** 215 %
Total Carbohydrate 428g 156 %
   Dietary Fiber 42g 150 %
   Sugar 197g **
Protein 96g 192 %
Vitamin D 0.7mcg ** 4 %
Calcium 750mg ** 58 %
Iron 33mg ** 183 %
Potassium 1414mg ** 30 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.



Calories by source

Fat: 48.00%Protein: 10.00%Carbs: 42.00%
Fat (48.00%)
Protein (10.00%)
Carbs (42.00%)

Meal nutrition facts and analysis per 1707.05 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 12.81 mcg1 %
  Carotene, alpha 1.05 mcg
  Carotene, beta 10.53 mcg
  Cryptoxanthin, beta 0.56 mcg
  Lutein + zeaxanthin 32.45 mcg
  Lycopene 0 mcg
  Retinol 11.91 mcg
Thiamin [Vitamin B1]0.428 mg36 %
Riboflavin [Vitamin B2]0.382 mg29 %
Niacin [Vitamin B3]5.894 mg37 %
Pantothenic acid [Vitamin B5]1.717 mg34 %
Vitamin B6 0.3 mg18 %
Vitamin B12 [Cobalamin]0.37 mcg15 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]108.06 mcg27 %
  Folate, food 25.06 mcg
  Folic acid 49 mcg
Vitamin C [Ascorbic acid]48.8 mg54 %
Vitamin D 0.74 mcg4 %
  Vitamin D3 0.34 mcg
Vitamin E (alpha-tocopherol) 0.84 mg6 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.84 mg
  Tocopherol, beta 0.09 mg
  Tocopherol, delta 1.64 mg
  Tocopherol, gamma 5.31 mg
  Tocotrienol, alpha 0.02 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0.01 mg
Vitamin K 44.8 mcg37 %
  Vitamin K1 [Phylloquinone]8.4 mcg
  Vitamin K2 [Menaquinone]2.3 mcg
  Dihydrophylloquinone 34.1 mcg
Betaine 42.2 mg
Choline 21.3 mg4 %

Minerals
NutrientAmount DV
Calcium 749.87 mg58 %
Copper 0.36 mg40 %
Iron 33.3 mg185 %
Magnesium 57.88 mg14 %
Manganese 0.272 mg12 %
Phosphorus 221.46 mg18 %
Potassium 1414.25 mg30 %
Selenium 10.99 mcg20 %
Sodium 4951.17 mg215 %
Zinc 1.14 mg10 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.50%Arginine: 0.60%Aspartic acid: 1.00%Glutamic acid: 3.30%Isoleucine: 0.50%Leucine: 0.80%Phenylalanine: 0.50%Proline: 1.40%Serine: 0.60%Valine: 0.60%Unspecified: 88.19%
Alanine (0.50%)
Arginine (0.60%)
Aspartic acid (1.00%)
Glutamic acid (3.30%)
Isoleucine (0.50%)
Leucine (0.80%)
Phenylalanine (0.50%)
Proline (1.40%)
Serine (0.60%)
Valine (0.60%)
Unspecified (88.19%)
NutrientAmount DV
Protein 96.44 g193 %
  Alanine 0.494 g
  Arginine 0.532 g
  Aspartic acid 0.982 g
  Cystine 0.204 g
  Glutamic acid 3.17 g
  Glycine 0.411 g
  Histidine 0.225 g20 %
  Hydroxyproline 0 g
  Isoleucine 0.435 g28 %
  Leucine 0.803 g23 %
  Lysine 0.328 g11 %
  Methionine 0.184 g
  Phenylalanine 0.5 g
  Proline 1.324 g
  Serine 0.585 g
  Threonine 0.335 g21 %
  Tryptophan 0.108 g26 %
  Tyrosine 0.312 g
  Valine 0.534 g27 %
  Phenylalanine + Tyrosine 0.812 g30 %
  Methionine + Cysteine 0.388 g25 %

Carbohydrates
NutrientAmount DV
Carbohydrate 427.79 g156 %
  Fiber 42.12 g150 %
  Starch 48.3 g
  Sugars 196.51 g
    Sugars, added 0 g
  Net carbs 385.67 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 76.00%Monounsaturated: 17.00%Polyunsaturated: 7.00%
Saturated (76.00%)
Monounsaturated (17.00%)
Polyunsaturated (7.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.14 g0.09 g0.64

NutrientAmount DV
Fat 195.599 g251 %
  Saturated fatty acids 69.296 g346 %
    Butanoic acid 0.094 g
    Decanoic acid 0.07 g
    Docosanoic acid 0.036 g
    Dodecanoic acid 0.07 g
    Eicosanoic acid 0.077 g
    Heptadecanoic acid 0.085 g
    Hexadecanoic acid 6.249 g
    Hexanoic acid 0.07 g
    Octadecanoic acid 3.844 g
    Octanoic acid 0.045 g
    Pentadecanoic acid 0 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.545 g
    Tridecanoic acid 0 g
  Monounsaturated fatty acids 15.462 g
    Docosenoic acid 0.001 g
    Eicosenoic acid 0.159 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.463 g
    Octadecenoic acid 14.786 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0 g
  Polyunsaturated fatty acids 6.319 g
    α-linolenic acid n-3 (ALA) 0.14 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.089 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.02 g
    Octadecadienoic acid 5.964 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.241 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 258.65 mg86 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 4.98 g
Caffeine 0 mg
Theobromine 0 mg
Water 283.16 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2025 NutritionValue.org All rights reserved