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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Bacon mac 'n' cheese by Bellisio Foods Inc1 package480delete
Hunters sausage, teriyaki by Dearborn Sausage Company, Inc.2 links80delete
Original syrup, original by Alternatives Plus Mfg. Ltd2 tbsp aprx110delete
Honey goat cheese, honey by Zausner Foods Corp1 onz90delete
Yuca fries by Ultimate Seasonings LLC1 cup213delete
Alfredo sauce by Valley Fine Foods Company100 g262delete
Mixed berries snack tray by safeway, inc. by Safeway, Inc.1 package120delete
Italian style deli slices by Turtle Island Foods, Inc.5 slices110delete
Cheeseburger macaroni dinner mix by Iga, Inc.0.25 cup110delete
Rock-it red fruit & veggie pops, rock-it red by Ruby's Rockets1 bar25delete
Mutti, double concentrated tomato paste by Mutti SpA2 tbsp31delete
Mild goat cheese by Zausner Foods Corp1 onz80delete
Cane sugar syrup by domino foods, inc. by Domino Foods, Inc.1 tbsp68delete
Red cabbage by carl kuhne kg by Carl Kuhne Kg1 cup70delete
Peanut butter, creamy by american blanching company by American Blanching Company100 g562delete
Pf texas toast - garlic 11.25 oz by CAMPBELL SOUP COMPANY1 amount per serving150delete
Crunchy italian biscuits by Great Crescent International Inc.4 cookies, per container approx.70delete
Jambalaya dinner kit by Conifer Specialties Inc.0.25 cup130delete
Danish by COFFEE HOUSE0.166 danish200delete
White popcorn kernels, white by Hy-Vee, Inc.3 tbsp150delete
Little temptations, chocolate rocks candy by Jnc International Inc.1.4 onz200delete
Neufchatel cheese by brookshire grocery company by Brookshire Grocery Company1 onz70delete
Caesar dressing & dip by Litehouse Inc.1.5 onz170delete
Soy bean paste by Mutual Trading Co., Inc.1 tbsp35delete
Bbq sauce, asian style by Wegmans Food Markets, Inc.2 tbsp60delete
Ranch style black beans, 52 oz by Conagra Brands1 1/2 cup130delete
Kalamata olive hummus, kalamata olive by Prommus Brands, LLC2 tbsp60delete
Sage shallots & pecans by SFR&R Inc.1 tbsp90delete
Arnie's, oat bran hamburger buns by Buttercup Bakeries Inc1 roll120delete
Original recipe pork sausage by Owens Foods Inc.2 onz190delete
Naturally aromatic imported basmati rice by Vigo Importing Company1 1/4 cup160delete
Sweet & gummy candy, fruit slices by Ahold Usa, Inc.2 pieces90delete
Chai by David Rio Coffee & Tea, Inc.2 tbsp120delete
Flipz, minis milk chocolate covered pretzels by Demet's Candy Company0.5 onz70delete
Rock-it red fruit & veggie pops, rock-it red by Ruby's Rockets1 bar25delete
Chicken or turkey salad, made with light Italian dressing1 cup262delete
Clear value, dubble bubble, bubble gum by Topco Associates, Inc.1 pc20delete

Meal

Nutrition Facts
Portion Size2434 g
Amount Per Portion4984
Calories
% Daily Value *
Total Fat 224g 287 %
   Saturated Fat 83g ** 415 %
Cholesterol 392mg ** 131 %
Sodium 9531mg 414 %
Total Carbohydrate 595g 216 %
   Dietary Fiber 57g ** 204 %
   Sugar 215g
Protein 164g 328 %
Vitamin D 0mcg ** 0 %
Calcium 946mg ** 73 %
Iron 22mg ** 122 %
Potassium 1127mg ** 24 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 41.58%Protein: 13.86%Carbs: 44.55%
Fat (41.58%)
Protein (13.86%)
Carbs (44.55%)

Meal nutrition facts and analysis per 2434.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 29.38 mcg3 %
  Carotene, alpha 15.82 mcg
  Carotene, beta 205.66 mcg
  Cryptoxanthin, beta 38.42 mcg
  Lutein + zeaxanthin 176.28 mcg
  Lycopene 0 mcg
  Retinol 9.04 mcg
Thiamin [Vitamin B1]0.095 mg8 %
Riboflavin [Vitamin B2]0.242 mg19 %
Niacin [Vitamin B3]8.789 mg55 %
Vitamin B6 0.334 mg20 %
Vitamin B12 [Cobalamin]0.41 mcg17 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]29.38 mcg7 %
  Folate, food 29.38 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]218.1 mg242 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 2.83 mg19 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.83 mg
Vitamin K 31.6 mcg26 %
  Vitamin K1 [Phylloquinone]31.6 mcg
Choline 80 mg15 %

Minerals
NutrientAmount DV
Calcium 945.83 mg73 %
Copper 0.09 mg10 %
Iron 21.84 mg121 %
Magnesium 33.9 mg8 %
Phosphorus 287.02 mg23 %
Potassium 1127.2 mg24 %
Selenium 27.8 mcg51 %
Sodium 9531.2 mg414 %
Zinc 1.9 mg17 %

Proteins and Amino acids
NutrientAmount DV
Protein 164.47 g329 %

Carbohydrates
NutrientAmount DV
Carbohydrate 595.34 g216 %
  Fiber 56.83 g203 %
  Sugars 214.98 g
    Sugars, added 46.99 g
  Net carbs 538.51 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 91.00%Monounsaturated: 5.00%Polyunsaturated: 4.00%
Saturated (91.00%)
Monounsaturated (5.00%)
Polyunsaturated (4.00%)
NutrientAmount DV
Fat 223.634 g287 %
  Saturated fatty acids 82.778 g414 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 1.724 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.42 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.038 g
  Monounsaturated fatty acids 4.448 g
    Docosenoic acid 0.014 g
    Eicosenoic acid 0.038 g
    Hexadecenoic acid 0.515 g
    Octadecenoic acid 3.374 g
  Polyunsaturated fatty acids 3.724 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.025 g
    Octadecadienoic acid 2.402 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.294 g
  Fatty acids, total trans 3.28 g

Sterols
NutrientAmount DV
Cholesterol 392.12 mg131 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 169.93 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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