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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Dried apricots + almonds tapas by Great Lakes International Trading, Inc.100 g278delete
General tso chicken lightly breaded glazed bread chicken breast with rib meat, general tso chicken by john soules foods inc. by John Soules Foods Inc.100 g207delete
Beef bologna, beef by Bar-S Foods Co.100 g344delete
Roland, maki rolls, seaweed wrapped rice crackers by American Roland Food Corp.100 g367delete
Whole natural almonds by stratham fields productions by Stratham Fields Productions100 g603delete
Get lean & toned by Ross Products Division100 g420delete
Chocolate chip waffles by raley's by Raley's100 g314delete
Gelato, mint chocolate by giant eagle, inc. by Giant Eagle, Inc.100 g175delete
Ice cream soda, chocolate100 g87delete
Spicy yuma by axxion, llc by Axxion, LLC100 g221delete
Quesadilla cheese by Colorado Ranchers, Inc.100 g357delete
Magical mint snowflake mint light ice cream with a fudge cookie swirl and confectionary snowflake pieces, magical mint snowflake by Dreyer's Grand Ice Cream Inc.100 g183delete
Mediterranean protein tortilla chips, mediterranean by mw/td inspired, llc by MW/TD Inspired, LLC 100 g500delete
Instant hot cocoa mix with marshmallows, marshmallows by Festive Finer Foods100 g393delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion4449
Calories
% Daily Value *
Total Fat 204g 262 %
   Saturated Fat 68g 340 %
Cholesterol 276mg 92 %
Sodium 6293mg 274 %
Total Carbohydrate 501g 182 %
   Dietary Fiber 43g 154 %
   Sugar 239g
Protein 158g 316 %
Vitamin D 0.1mcg ** 0 %
Calcium 2166mg ** 167 %
Iron 22mg ** 122 %
Potassium 1198mg ** 25 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 42.57%Protein: 14.85%Carbs: 42.57%
Fat (42.57%)
Protein (14.85%)
Carbs (42.57%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 31 mcg3 %
  Carotene, alpha 0 mcg
  Carotene, beta 5 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 31 mcg
Thiamin [Vitamin B1]1.011 mg84 %
Riboflavin [Vitamin B2]2.067 mg159 %
Niacin [Vitamin B3]23.773 mg149 %
Pantothenic acid [Vitamin B5]4 mg80 %
Vitamin B6 2.385 mg140 %
Vitamin B12 [Cobalamin]4.79 mcg200 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]4 mcg1 %
  Folate, food 4 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]64.7 mg72 %
Vitamin D 0.1 mcg0 %
Vitamin E (alpha-tocopherol) 0.08 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.08 mg
Vitamin K 0.1 mcg0 %
  Vitamin K1 [Phylloquinone]0.1 mcg
Choline 6.1 mg1 %

Minerals
NutrientAmount DV
Calcium 2166 mg167 %
Copper 0.04 mg4 %
Iron 22.43 mg125 %
Magnesium 88 mg21 %
Phosphorus 614 mg49 %
Potassium 1198 mg25 %
Selenium 0.7 mcg1 %
Sodium 6293 mg274 %
Zinc 7.7 mg70 %

Proteins and Amino acids
NutrientAmount DV
Protein 157.68 g315 %

Carbohydrates
NutrientAmount DV
Carbohydrate 501.26 g182 %
  Fiber 42.8 g153 %
  Sugars 238.54 g
    Sugars, added 82.5 g
  Net carbs 458.46 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 89.00%Monounsaturated: 4.00%Polyunsaturated: 7.00%
Saturated (89.00%)
Monounsaturated (4.00%)
Polyunsaturated (7.00%)
NutrientAmount DV
Fat 203.5 g261 %
  Saturated fatty acids 67.889 g339 %
    Butanoic acid 0.089 g
    Decanoic acid 0.068 g
    Dodecanoic acid 0.076 g
    Hexadecanoic acid 0.805 g
    Hexanoic acid 0.053 g
    Octadecanoic acid 0.384 g
    Octanoic acid 0.032 g
    Tetradecanoic acid 0.282 g
  Monounsaturated fatty acids 2.985 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.063 g
    Octadecenoic acid 0.782 g
  Polyunsaturated fatty acids 5.108 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.066 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.039 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 276 mg92 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 1 mg
Theobromine 16 mg
Water 80.46 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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