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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Bacon mac 'n' cheese by Bellisio Foods Inc1 package480delete
Hunters sausage, teriyaki by Dearborn Sausage Company, Inc.2 links80delete
Original syrup, original by Alternatives Plus Mfg. Ltd2 tbsp aprx110delete
Honey goat cheese, honey by Zausner Foods Corp1 onz90delete
Yuca fries by Ultimate Seasonings LLC1 cup213delete
Alfredo sauce by Valley Fine Foods Company100 g262delete
Mixed berries snack tray by safeway, inc. by Safeway, Inc.1 package120delete
Italian style deli slices by Turtle Island Foods, Inc.5 slices110delete
Cheeseburger macaroni dinner mix by Iga, Inc.0.25 cup110delete
Rock-it red fruit & veggie pops, rock-it red by Ruby's Rockets1 bar25delete
Mutti, double concentrated tomato paste by Mutti SpA2 tbsp31delete
Mild goat cheese by Zausner Foods Corp1 onz80delete
Cane sugar syrup by domino foods, inc. by Domino Foods, Inc.1 tbsp68delete
Red cabbage by carl kuhne kg by Carl Kuhne Kg1 cup70delete
Peanut butter, creamy by american blanching company by American Blanching Company100 g562delete
Pf texas toast - garlic 11.25 oz by CAMPBELL SOUP COMPANY1 amount per serving150delete
Crunchy italian biscuits by Great Crescent International Inc.4 cookies, per container approx.70delete
Jambalaya dinner kit by Conifer Specialties Inc.0.25 cup130delete
Danish by COFFEE HOUSE0.166 danish200delete
White popcorn kernels, white by Hy-Vee, Inc.3 tbsp150delete

Meal

Nutrition Facts
Portion Size1592 g
Amount Per Portion3112
Calories
% Daily Value *
Total Fat 139g 178 %
   Saturated Fat 52g ** 260 %
Cholesterol 201mg ** 67 %
Sodium 5539mg 241 %
Total Carbohydrate 384g 140 %
   Dietary Fiber 43g ** 154 %
   Sugar 107g
Protein 96g 192 %
Calcium 648mg ** 50 %
Iron 15mg ** 83 %
Potassium 150mg ** 3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 41.58%Protein: 12.87%Carbs: 45.54%
Fat (41.58%)
Protein (12.87%)
Carbs (45.54%)

Meal nutrition facts and analysis per 1592.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]194.9 mg217 %

Minerals
NutrientAmount DV
Calcium 647.81 mg50 %
Iron 15.02 mg83 %
Potassium 150 mg3 %
Sodium 5538.97 mg241 %

Proteins and Amino acids
NutrientAmount DV
Protein 95.82 g192 %

Carbohydrates
NutrientAmount DV
Carbohydrate 384.21 g140 %
  Fiber 42.91 g153 %
  Sugars 107.01 g
    Sugars, added 15 g
  Net carbs 341.3 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 138.99 g178 %
  Saturated fatty acids 51.561 g258 %
  Fatty acids, total trans 3.28 g

Sterols
NutrientAmount DV
Cholesterol 200.55 mg67 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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