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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
26-30oz tomahawk ribeye2 by Beaver Street Fisheries Inc.100 g259delete
Bella famiglia, sundried tomato tapenade by Flavor Delite Inc.1 tbsp39delete
Finger Foods, baby food, Puffs1 cup48delete
Chicken verde burrito, chicken by zaika flavours of india inc. by Zaika Flavours Of India Inc.100 g179delete
Tea, hot, leaf, green1 fl oz0.3delete
Steamable mixed vegetables by United Natural Foods, Inc.1 2/3 cup60delete
Winco, italian dressing by Winco Foods, Inc.2 tbsp80delete
Archway Home Style Cookies, Oatmeal100 g421delete
Bf bnls chuck top blade by Beaver Street Fisheries Inc.4 oz200delete
Chicken, boiled, feet3 oz183delete

Meal

Nutrition Facts
Portion Size671 g
Amount Per Portion1470
Calories
% Daily Value *
Total Fat 74g 95 %
   Saturated Fat 23g 115 %
Cholesterol 244mg 81 %
Sodium 1211mg 53 %
Total Carbohydrate 122g 44 %
   Dietary Fiber 11g 39 %
   Sugar 44g
Protein 73g 146 %
Vitamin D 0.2mcg ** 1 %
Calcium 357mg 27 %
Iron 14mg 78 %
Potassium 1223mg ** 26 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 47.52%Protein: 20.79%Carbs: 31.68%
Fat (47.52%)
Protein (20.79%)
Carbs (31.68%)

Meal nutrition facts and analysis per 671.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 25.64 mcg3 %
  Carotene, alpha 0 mcg
  Carotene, beta 0.84 mcg
  Cryptoxanthin, beta 0.56 mcg
  Lutein + zeaxanthin 6.3 mcg
  Lycopene 0 mcg
  Retinol 25.5 mcg
Thiamin [Vitamin B1]0.572 mg48 %
Riboflavin [Vitamin B2]0.684 mg53 %
Niacin [Vitamin B3]6.256 mg39 %
Vitamin B6 0.263 mg15 %
Vitamin B12 [Cobalamin]0.4 mcg17 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]75.9 mcg19 %
  Folate, food 128.5 mcg
  Folic acid 0.84 mcg
Vitamin C [Ascorbic acid]0.2 mg0 %
Vitamin D 0.17 mcg1 %
  Vitamin D3 0.17 mcg
Vitamin E (alpha-tocopherol) 1.68 mg11 %
  Vitamin E, added 1.41 mg
  Tocopherol, alpha 1.68 mg
Vitamin K 0.4 mcg0 %
  Vitamin K1 [Phylloquinone]0.4 mcg
  Dihydrophylloquinone 0 mcg
Choline 12.9 mg2 %

Minerals
NutrientAmount DV
Calcium 356.57 mg27 %
Copper 0.12 mg13 %
Iron 14.36 mg80 %
Magnesium 12.95 mg3 %
Phosphorus 133.27 mg11 %
Potassium 1223.23 mg26 %
Selenium 3.93 mcg7 %
Sodium 1211.49 mg53 %
Zinc 3.03 mg28 %

Proteins and Amino acids
NutrientAmount DV
Protein 73.34 g147 %

Carbohydrates
NutrientAmount DV
Carbohydrate 121.64 g44 %
  Fiber 10.51 g38 %
  Sugars 44.43 g
  Net carbs 111.13 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 62.00%Monounsaturated: 28.00%Polyunsaturated: 10.00%
Saturated (62.00%)
Monounsaturated (28.00%)
Polyunsaturated (10.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.07 g0.00

NutrientAmount DV
Fat 74.347 g95 %
  Saturated fatty acids 23.244 g116 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.012 g
    Hexadecanoic acid 2.488 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.669 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.099 g
  Monounsaturated fatty acids 10.378 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.134 g
    Hexadecenoic acid 0.631 g
    Octadecenoic acid 3.872 g
  Polyunsaturated fatty acids 3.937 g
    Docosahexaenoic n-3 acid (DHA) 0.037 g
    Docosapentaenoic n-3 acid (DPA) 0.019 g
    Eicosapentaenoic n-3 acid (EPA) 0.012 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 2.219 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.094 g
  Fatty acids, total trans 5.22 g

Sterols
NutrientAmount DV
Cholesterol 244.44 mg81 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2 g
Caffeine 3.6 mg
Theobromine 0 mg
Vitamin E (label entry primarily) 0 IU
Water 96.7 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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