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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Macaroni or noodles with cheese and chicken or turkey100 g178delete
Baked black bean crisps by Calbee North America, LLC100 g429delete
Cinnamon sugar thin & crispy cookies, cinnamon sugar by Turk Enterprises100 g500delete
Amy & brian, coconut juice with lime by Tungpec, Inc.100 g23delete
100% all natural chicken breast mini nuggets patty fritters with rib meat, chicken breast by lunch money music, inc. by Lunch Money Music, Inc.100 g209delete
Baking cranberries by decas cranberry sales, inc. by Decas Cranberry Sales, Inc.100 g350delete
Peppered beef jerky, peppered by creative chefs inc. by Creative Chefs Inc.100 g286delete
Sparkling energy drink, pomegranate lychee by vuka llc by Vuka LLC8 oza aprx90delete

Meal

Nutrition Facts
Portion Size937 g
Amount Per Portion2065
Calories
% Daily Value *
Total Fat 66g 85 %
   Saturated Fat 15g ** 75 %
Cholesterol 167mg ** 56 %
Sodium 2921mg 127 %
Total Carbohydrate 299g 109 %
   Dietary Fiber 21g ** 75 %
   Sugar 173g
Protein 77g 154 %
Vitamin D 0.2mcg ** 1 %
Calcium 243mg ** 19 %
Iron 13mg ** 72 %
Potassium 1074mg ** 23 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 30.00%Protein: 15.00%Carbs: 55.00%
Fat (30.00%)
Protein (15.00%)
Carbs (55.00%)

Meal nutrition facts and analysis per 937.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 54 mcg6 %
  Carotene, alpha 0 mcg
  Carotene, beta 21 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 3 mcg
  Lycopene 0 mcg
  Retinol 52 mcg
Thiamin [Vitamin B1]0.161 mg13 %
Riboflavin [Vitamin B2]0.17 mg13 %
Niacin [Vitamin B3]13.201 mg83 %
Pantothenic acid [Vitamin B5]5.001 mg100 %
Vitamin B6 1.177 mg69 %
Vitamin B12 [Cobalamin]3.33 mcg139 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]49 mcg12 %
  Folate, food 5 mcg
  Folic acid 26 mcg
Vitamin C [Ascorbic acid]3.9 mg4 %
Vitamin D 0.2 mcg1 %
Vitamin E (alpha-tocopherol) 0.58 mg4 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.58 mg
Vitamin K 2.5 mcg2 %
  Vitamin K1 [Phylloquinone]2.5 mcg
Choline 32.3 mg6 %

Minerals
NutrientAmount DV
Calcium 243 mg19 %
Copper 0.06 mg7 %
Iron 12.93 mg72 %
Magnesium 18 mg4 %
Phosphorus 149 mg12 %
Potassium 1074 mg23 %
Selenium 18.4 mcg33 %
Sodium 2921 mg127 %
Zinc 0.85 mg8 %

Proteins and Amino acids
NutrientAmount DV
Protein 77.49 g155 %

Carbohydrates
NutrientAmount DV
Carbohydrate 299.47 g109 %
  Fiber 21.2 g76 %
  Sugars 173.27 g
    Sugars, added 62.5 g
  Net carbs 278.27 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 81.00%Monounsaturated: 12.00%Polyunsaturated: 7.00%
Saturated (81.00%)
Monounsaturated (12.00%)
Polyunsaturated (7.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 66.41 g85 %
  Saturated fatty acids 14.562 g73 %
    Butanoic acid 0.072 g
    Decanoic acid 0.07 g
    Dodecanoic acid 0.082 g
    Hexadecanoic acid 1.511 g
    Hexanoic acid 0.051 g
    Octadecanoic acid 0.521 g
    Octanoic acid 0.03 g
    Tetradecanoic acid 0.303 g
  Monounsaturated fatty acids 2.235 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.014 g
    Hexadecenoic acid 0.197 g
    Octadecenoic acid 1.997 g
  Polyunsaturated fatty acids 1.172 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.001 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.011 g
    Octadecadienoic acid 1.078 g
    Octadecatetraenoic acid 0.001 g
    Octadecatrienoic acid 0.087 g
  Fatty acids, total trans 0.33 g

Sterols
NutrientAmount DV
Cholesterol 167 mg56 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 63.94 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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