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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Soffritto cooking base, onion & garlic by SFR&R Inc.100 g235delete
Baked turkey meatballs in a crushed tomato basil sauce meal, baked turkey meatballs in a crushed tomato basil sauce by Marie Callender's Retail Foods100 g118delete
Cilantro & tomato cooking sauce by axiom apparel group inc. by Axiom Apparel Group Inc. 100 g97delete
100% cow's milk by farmland fresh dairies by Farmland Fresh Dairies1 cup aprx149delete
Mixed berry granola minis, mixed berry by MADEGOOD1 pouch90delete
Lupini beans by George DeLallo Co., Inc.100 g111delete
Coconut milk by Mira International Foods Inc.100 g100delete
Large fava beans by Crocus Entertainment, Inc.100 g115delete
100% juice by Harvest Hill Beverage Company100 g50delete
Crushed tomatoes by Hirzel Canning Company100 g49delete
Chocolate milk by Clover Stornetta Farms, Inc.100 g79delete
Multi-grain bread, multi-grain by j & c porche enterprises l.l.c. by J & C Porche Enterprises L.L.C.100 g264delete

Meal

Nutrition Facts
Portion Size1264 g
Amount Per Portion1457
Calories
% Daily Value *
Total Fat 55g 71 %
   Saturated Fat 17g ** 85 %
Cholesterol 75mg ** 25 %
Sodium 3251mg 141 %
Total Carbohydrate 191g 69 %
   Dietary Fiber 24g ** 86 %
   Sugar 73g
Protein 54g 108 %
Calcium 788mg ** 61 %
Iron 13mg ** 72 %
Potassium 895mg ** 19 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 35.64%Protein: 15.84%Carbs: 48.51%
Fat (35.64%)
Protein (15.84%)
Carbs (48.51%)

Meal nutrition facts and analysis per 1264.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0.24 mg20 %
Vitamin B6 0.4 mg24 %
Vitamin C [Ascorbic acid]87.1 mg97 %

Minerals
NutrientAmount DV
Calcium 788 mg61 %
Iron 13.22 mg73 %
Potassium 895 mg19 %
Sodium 3250.88 mg141 %

Proteins and Amino acids
NutrientAmount DV
Protein 54 g108 %

Carbohydrates
NutrientAmount DV
Carbohydrate 191.26 g70 %
  Fiber 23.79 g85 %
  Sugars 72.51 g
    Sugars, added 5.6 g
  Net carbs 167.47 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 54.962 g70 %
  Saturated fatty acids 17.222 g86 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 75 mg25 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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