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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
"darn good" chili soup bowl, "darn good" chili by B&G Foods North America, Inc. 100 g370delete
Cinnamon apple doughnut holes, cinnamon apple by bill knapp's, llc by Bill Knapp's, LLC100 g450delete
1% lowfat milk by anderson erickson dairy co. by Anderson Erickson Dairy Co.100 g42delete
Mashu roots, raw (Alaska Native)100 g135delete
Berry thirst quencher, berry by The Quaker Oats Co./gatorade-Van Camp100 g22delete
Egg omelet or scrambled egg, with meat and vegetables other than dark-green and/or tomatoes, not specified as to fat100 g173delete
Frosted blueberry toaster pastries, frosted blueberry by Weis Markets, Inc.100 g385delete
Fish, liver (Alaska Native), broad, whitefish100 g104delete
Aloe rey, aloe vera drink, mango by LA Aloe LLC100 g12delete
Chocolate milk, Nesquik, made with non-dairy milk1 cup134delete
Aunt jemima country rich syrup 24 ounce plastic jug by QTG100 g350delete
1.37oz lay's sea salt -n-pepper by Frito Lay100 g540delete
1% low fat milk by Raley's100 g54delete
Black raspberry flavored sparkling water, black raspberry by a&w bottling company, inc. by A&W Bottling Company, Inc.100 g0delete

Meal

Nutrition Facts
Portion Size1548 g
Amount Per Portion2771
Calories
% Daily Value *
Total Fat 99g 127 %
   Saturated Fat 28g ** 140 %
Cholesterol 340mg ** 113 %
Sodium 4531mg ** 197 %
Total Carbohydrate 407g 148 %
   Dietary Fiber 20g ** 71 %
   Sugar 173g **
Protein 65g 130 %
Vitamin D 4.2mcg ** 21 %
Calcium 1027mg ** 79 %
Iron 20mg ** 111 %
Potassium 1785mg ** 38 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 33.00%Protein: 10.00%Carbs: 57.00%
Fat (33.00%)
Protein (10.00%)
Carbs (57.00%)

Meal nutrition facts and analysis per 1548.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 239.84 mcg27 %
  Carotene, alpha 0 mcg
  Carotene, beta 10 mcg
  Cryptoxanthin, beta 10 mcg
  Lutein + zeaxanthin 389.44 mcg
  Lycopene 0 mcg
  Retinol 237.84 mcg
Thiamin [Vitamin B1]0.399 mg33 %
Riboflavin [Vitamin B2]1.405 mg108 %
Niacin [Vitamin B3]13.183 mg82 %
Vitamin B6 1.436 mg84 %
Vitamin B12 [Cobalamin]1.55 mcg65 %
  Vitamin B12, added 0.87 mcg
Folate, DFE [Vitamin B9]53.92 mcg13 %
  Folate, food 53.92 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]68.8 mg76 %
Vitamin D 4.23 mcg21 %
Vitamin E (alpha-tocopherol) 6.37 mg42 %
  Vitamin E, added 4.59 mg
  Tocopherol, alpha 6.37 mg
Vitamin K 6.3 mcg5 %
  Vitamin K1 [Phylloquinone]6.3 mcg
Choline 227.2 mg41 %

Minerals
NutrientAmount DV
Calcium 1026.56 mg79 %
Copper 0.28 mg31 %
Iron 20.18 mg112 %
Magnesium 105.24 mg25 %
Phosphorus 731.24 mg58 %
Potassium 1784.68 mg38 %
Selenium 29.84 mcg54 %
Sodium 4530.88 mg197 %
Zinc 2.69 mg24 %

Proteins and Amino acids
NutrientAmount DV
Protein 65.23 g130 %

Carbohydrates
NutrientAmount DV
Carbohydrate 407.06 g148 %
  Fiber 19.69 g70 %
  Sugars 173.12 g
    Sugars, added 40.6 g
  Net carbs 387.37 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 72.00%Monounsaturated: 17.00%Polyunsaturated: 11.00%
Saturated (72.00%)
Monounsaturated (17.00%)
Polyunsaturated (11.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 99.117 g127 %
  Saturated fatty acids 28.056 g140 %
    Butanoic acid 0.038 g
    Decanoic acid 0.032 g
    Dodecanoic acid 0.037 g
    Hexadecanoic acid 3.13 g
    Hexanoic acid 0.023 g
    Octadecanoic acid 1.252 g
    Octanoic acid 0.014 g
    Tetradecanoic acid 0.161 g
  Monounsaturated fatty acids 6.78 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.054 g
    Hexadecenoic acid 0.247 g
    Octadecenoic acid 6.428 g
  Polyunsaturated fatty acids 4.157 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.002 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.009 g
    Octadecadienoic acid 3.56 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.311 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 340 mg113 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 4.8 g
Caffeine 0 mg
Theobromine 42.16 mg
Water 434.54 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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