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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Margarita mix, margarita by Zing Zang, LLC100 g76delete
Buenas, pineapple gel by Jf Company100 g118delete
Ginger ale caffeine free soda, ginger ale by Dr. Pepper/Seven Up, Inc.100 g39delete
Sunrise blend sliced strawberries sliced bananas diced kiwis, sunrise blend by mobile international inc. by Mobile International Inc.100 g60delete
Three-layer premium caramel truffle dessert cake by Dawn Food Products, Inc.100 g383delete
100% pure juice by Tropicana Products, Inc.100 g46delete
Liverwurst100 g327delete
Feisty feta zesty feta cheese dip, feisty feta by meijer, inc. by Meijer, Inc.100 g214delete
All-in-one super syrup, strawberry by CHEF'S REVIEW100 g233delete
Hoppin' gummy clusters, hoppin' by ferrara candy company by Ferrara Candy Company100 g333delete
Shanklish cheese in oil by Karabetian Import & Export100 g268delete
Tony packo's, hungarian banana peppers by tony packo food company by Tony Packo Food Company100 g18delete
Crushed red pepper by Central Grocers Co-Op, Inc.100 g0delete
Holiday candied pecans, holiday by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g594delete
Infant formula, ready-to-feed (PediaSure Fiber), with fiber100 g99delete
Nabisco oreo cookies 1x19.1 oz by Mondelez USA100 g471delete
Original style bbq flavored protein chips, original style bbq by quest nutrition, llc by Quest Nutrition, LLC100 g438delete
Soy bean paste flavor miso ramen, soy bean paste by Sanyo Foods Corp. Of America100 g455delete
Round top wheat bread, round top wheat by topco associates, inc. by Topco Associates, Inc.100 g268delete
Sport certified grass fed whey premium protein isolate, chocolate by garden of life, inc. by Garden of Life, Inc.100 g364delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion4804
Calories
% Daily Value *
Total Fat 196g 251 %
   Saturated Fat 56g ** 280 %
Cholesterol 384mg ** 128 %
Sodium 7911mg ** 344 %
Total Carbohydrate 556g ** 202 %
   Dietary Fiber 27g ** 96 %
   Sugar 331g **
Protein 150g ** 300 %
Vitamin D 2.4mcg ** 12 %
Calcium 2194mg ** 169 %
Iron 29mg ** 161 %
Potassium 1916mg ** 41 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 39.39%Protein: 13.13%Carbs: 47.47%
Fat (39.39%)
Protein (13.13%)
Carbs (47.47%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 4266 mcg474 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 4266 mcg
Thiamin [Vitamin B1]0.505 mg42 %
Riboflavin [Vitamin B2]1.969 mg151 %
Niacin [Vitamin B3]13.807 mg86 %
Vitamin B6 0.628 mg37 %
Vitamin B12 [Cobalamin]20.65 mcg860 %
  Vitamin B12, added 0.56 mcg
Folate, DFE [Vitamin B9]92 mcg23 %
  Folate, food 44 mcg
  Folic acid 113 mcg
Vitamin C [Ascorbic acid]77.1 mg86 %
Vitamin D 2.4 mcg12 %
Vitamin E (alpha-tocopherol) 1.81 mg12 %
  Vitamin E, added 1.46 mg
  Tocopherol, alpha 1.81 mg
Vitamin K 7.2 mcg6 %
  Vitamin K1 [Phylloquinone]7.2 mcg
Choline 284.3 mg52 %

Minerals
NutrientAmount DV
Calcium 2194 mg169 %
Copper 0.35 mg39 %
Iron 29.02 mg161 %
Magnesium 40 mg10 %
Phosphorus 248 mg20 %
Potassium 1916 mg41 %
Selenium 61 mcg111 %
Sodium 7911 mg344 %
Zinc 3.37 mg31 %

Proteins and Amino acids

Protein by amino acid

Alanine: 2.00%Arginine: 1.20%Aspartic acid: 5.31%Cystine: 1.00%Glutamic acid: 8.51%Glycine: 0.80%Histidine: 1.00%Isoleucine: 3.50%Leucine: 5.71%Lysine: 5.41%Methionine: 1.00%Phenylalanine: 1.70%Proline: 1.60%Serine: 2.00%Threonine: 3.60%Tryptophan: 1.00%Tyrosine: 1.40%Valine: 2.90%Unspecified: 50.35%
Alanine (2.00%)
Arginine (1.20%)
Aspartic acid (5.31%)
Cystine (1.00%)
Glutamic acid (8.51%)
Glycine (0.80%)
Histidine (1.00%)
Isoleucine (3.50%)
Leucine (5.71%)
Lysine (5.41%)
Methionine (1.00%)
Phenylalanine (1.70%)
Proline (1.60%)
Serine (2.00%)
Threonine (3.60%)
Tryptophan (1.00%)
Tyrosine (1.40%)
Valine (2.90%)
Unspecified (50.35%)
NutrientAmount DV
Protein 149.97 g300 %
  Alanine 3.03 g
  Arginine 1.818 g
  Aspartic acid 7.879 g
  Cystine 1.515 g
  Glutamic acid 12.727 g
  Glycine 1.212 g
  Histidine 1.515 g133 %
  Isoleucine 5.303 g342 %
  Leucine 8.485 g247 %
  Lysine 8.121 g262 %
  Methionine 1.515 g
  Phenylalanine 2.515 g
  Proline 2.424 g
  Serine 3.03 g
  Threonine 5.394 g330 %
  Tryptophan 1.545 g378 %
  Tyrosine 2.121 g
  Valine 4.394 g224 %
  Phenylalanine + Tyrosine 4.636 g172 %
  Methionine + Cysteine 3.03 g195 %

Carbohydrates
NutrientAmount DV
Carbohydrate 556.19 g202 %
  Fiber 26.7 g95 %
  Sugars 331.36 g
    Sugars, added 138.8 g
  Net carbs 529.49 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 73.74%Monounsaturated: 19.19%Polyunsaturated: 7.07%
Saturated (73.74%)
Monounsaturated (19.19%)
Polyunsaturated (7.07%)
NutrientAmount DV
Fat 195.66 g251 %
  Saturated fatty acids 55.873 g279 %
    Butanoic acid 0 g
    Decanoic acid 0.4 g
    Dodecanoic acid 0.124 g
    Hexadecanoic acid 6.023 g
    Hexanoic acid 0 g
    Octadecanoic acid 3.17 g
    Octanoic acid 0.503 g
    Tetradecanoic acid 0.342 g
  Monounsaturated fatty acids 14.667 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.011 g
    Hexadecenoic acid 1.029 g
    Octadecenoic acid 13.627 g
  Polyunsaturated fatty acids 5.48 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 3.827 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.434 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 384 mg128 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 131.07 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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