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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Diced tomatoes by t&m imports, llc by T&M Imports, LLC0.5 cup25delete
Edible milk chocolate flavored cake topper with candle, milk chocolate by landies candies co. inc. by Landies Candies Co. Inc.0.75 onz110delete
Beet horseradish by dutch farms inc. by Dutch Farms Inc.1 tsp0delete
Organic mixed vegetables by Sno Pac Foods, Inc.1 2/3 cup50delete
Minced garlic by Goya Foods, Inc.1 tsp5delete
Asiago caesar dressing, asiago caesar by Del Sol Food Company, Inc.2 tbsp150delete
Black and green olives snack size italian bruschetta toasts, black and green olives by abraco group, llc by Abraco Group, LLC100 g500delete
Uncured jalapeno salami by zoe's meats inc by Zoe's Meats Inc1 onz80delete
Frozen custard by DAVID'S FAMOUS GOURMET0.5 cup270delete
Broccoli & cauliflower blend by Giant Eagle, Inc.1 cup30delete
2 milk chocolate peanut butter cups by Jo's Candies LLC1 piece180delete
Brand caramel nut clusters by Demet's Candy Company1 package350delete
Juanita's pepitas, pumpkin seeds by Stooks Foods Inc.3 tbsp180delete
Austin crackers cheese with peanut butter 11.06oz by Kellogg Company US1 package192delete
Coconut cashew bars, coconut cashew by primal nutrition by Primal Nutrition1 bar200delete

Meal

Nutrition Facts
Portion Size792 g
Amount Per Portion2322
Calories
% Daily Value *
Total Fat 135g 173 %
   Saturated Fat 43g 215 %
Cholesterol 159mg ** 53 %
Sodium 2786mg 121 %
Total Carbohydrate 227g 83 %
   Dietary Fiber 27g ** 96 %
   Sugar 101g **
Protein 63g 126 %
Calcium 411mg ** 32 %
Iron 9.3mg ** 52 %
Potassium 822mg ** 17 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 54.00%Protein: 11.00%Carbs: 35.00%
Fat (54.00%)
Protein (11.00%)
Carbs (35.00%)

Meal nutrition facts and analysis per 792.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.109 mg8 %
Niacin [Vitamin B3]1.443 mg9 %
Vitamin C [Ascorbic acid]79.2 mg88 %

Minerals
NutrientAmount DV
Calcium 411.17 mg32 %
Iron 9.25 mg51 %
Magnesium 4.68 mg1 %
Phosphorus 71.37 mg6 %
Potassium 822.02 mg17 %
Sodium 2785.94 mg121 %

Proteins and Amino acids
NutrientAmount DV
Protein 62.71 g125 %

Carbohydrates
NutrientAmount DV
Carbohydrate 226.77 g82 %
  Fiber 27.43 g98 %
  Sugars 100.76 g
    Sugars, added 3.01 g
  Net carbs 199.34 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 84.85%Monounsaturated: 6.06%Polyunsaturated: 9.09%
Saturated (84.85%)
Monounsaturated (6.06%)
Polyunsaturated (9.09%)
NutrientAmount DV
Fat 135.307 g173 %
  Saturated fatty acids 42.948 g215 %
  Monounsaturated fatty acids 3.276 g
  Polyunsaturated fatty acids 4.68 g
  Fatty acids, total trans 0.577 g

Sterols
NutrientAmount DV
Cholesterol 159.46 mg53 %

Other
NutrientAmount DV
Ash 1.44 g
Fiber, insoluble 0.78 g
Fiber, soluble 0.39 g
Water 0.78 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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