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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Fish, drained solids, canned in oil, light, tuna1 cup, solid or chunks289delete
Babyfood, junior, dutch apple, dessert1 oz22delete
Ahold, nature's promise, uncured turkey bacon by Ahold USA, Inc.1 slice45delete
Tangerines, raw, (mandarin oranges)1 cup, sections103delete
100% whole grain quick oats by THAT'S SMART!1 1/2 cup150delete
Kashi chewy bars sea salt 1.23oz by Kellogg Company US1 bar148delete
Almond milk pudding by Meijer, Inc.1 container110delete
Pineapple, frozen1 chunk9delete
Applewood smoked uncured bacon, applewood smoked by cloverdale foods company by Cloverdale Foods Company1 pan fried slice80delete

Meal

Nutrition Facts
Portion Size608 g
Amount Per Portion957
Calories
% Daily Value *
Total Fat 32g 41 %
   Saturated Fat 8.4g 42 %
Cholesterol 66mg 22 %
Sodium 1216mg 53 %
Total Carbohydrate 108g 39 %
   Dietary Fiber 11g 39 %
   Sugar 56g
Protein 62g 124 %
Vitamin D 9.8mcg ** 49 %
Calcium 532mg 41 %
Iron 5.5mg 31 %
Potassium 925mg ** 20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 31.00%Protein: 27.00%Carbs: 42.00%
Fat (31.00%)
Protein (27.00%)
Carbs (42.00%)

Meal nutrition facts and analysis per 608.35 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 100.61 mcg11 %
  Carotene, alpha 196.95 mcg
  Carotene, beta 309.77 mcg
  Cryptoxanthin, beta 795.35 mcg
  Lutein + zeaxanthin 272.22 mcg
  Lycopene 0 mcg
  Retinol 33.58 mcg
Thiamin [Vitamin B1]0.181 mg15 %
Riboflavin [Vitamin B2]0.298 mg23 %
Niacin [Vitamin B3]19.13 mg120 %
Pantothenic acid [Vitamin B5]0.966 mg19 %
Vitamin B6 0.342 mg20 %
Vitamin B12 [Cobalamin]3.21 mcg134 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]41.2 mcg10 %
  Folate, food 41.2 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]66 mg73 %
Vitamin D 9.78 mcg49 %
  Vitamin D3 9.78 mcg
Vitamin E (alpha-tocopherol) 1.67 mg11 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.67 mg
  Tocopherol, beta 0.03 mg
  Tocopherol, delta 1.81 mg
  Tocopherol, gamma 5.78 mg
  Tocotrienol, alpha 0.17 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 64.4 mcg54 %
  Vitamin K1 [Phylloquinone]64.4 mcg
  Dihydrophylloquinone 0 mcg
Betaine 0.2 mg
Choline 64.2 mg12 %

Minerals
NutrientAmount DV
Calcium 532.4 mg41 %
Copper 0.32 mg36 %
Fluoride 45.9 mcg
Iron 5.45 mg30 %
Magnesium 107.44 mg26 %
Manganese 0.454 mg20 %
Phosphorus 571.74 mg46 %
Potassium 924.67 mg20 %
Selenium 111.23 mcg202 %
Sodium 1216.08 mg53 %
Zinc 1.97 mg18 %

Proteins and Amino acids

Protein by amino acid

Alanine: 4.20%Arginine: 4.30%Aspartic acid: 7.40%Cystine: 0.70%Glutamic acid: 10.40%Glycine: 3.40%Histidine: 2.10%Isoleucine: 3.20%Leucine: 5.70%Lysine: 6.40%Methionine: 2.00%Phenylalanine: 2.70%Proline: 2.70%Serine: 2.90%Threonine: 3.10%Tryptophan: 0.80%Tyrosine: 2.40%Valine: 3.60%Unspecified: 32.00%
Alanine (4.20%)
Arginine (4.30%)
Aspartic acid (7.40%)
Cystine (0.70%)
Glutamic acid (10.40%)
Glycine (3.40%)
Histidine (2.10%)
Isoleucine (3.20%)
Leucine (5.70%)
Lysine (6.40%)
Methionine (2.00%)
Phenylalanine (2.70%)
Proline (2.70%)
Serine (2.90%)
Threonine (3.10%)
Tryptophan (0.80%)
Tyrosine (2.40%)
Valine (3.60%)
Unspecified (32.00%)
NutrientAmount DV
Protein 62.07 g124 %
  Alanine 2.63 g
  Arginine 2.68 g
  Aspartic acid 4.617 g
  Cystine 0.461 g
  Glutamic acid 6.475 g
  Glycine 2.08 g
  Histidine 1.275 g112 %
  Isoleucine 1.994 g129 %
  Leucine 3.515 g102 %
  Lysine 3.971 g128 %
  Methionine 1.264 g
  Phenylalanine 1.697 g
  Proline 1.65 g
  Serine 1.802 g
  Threonine 1.897 g116 %
  Tryptophan 0.481 g118 %
  Tyrosine 1.465 g
  Valine 2.235 g114 %
  Phenylalanine + Tyrosine 3.162 g117 %
  Methionine + Cysteine 1.725 g111 %

Carbohydrates
NutrientAmount DV
Carbohydrate 107.57 g39 %
  Fiber 11.45 g41 %
  Starch 0 g
  Sugars 56.16 g
    Sugars, added 20.03 g
    Fructose 6.18 g
    Galactose 0 g
    Glucose 4.75 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 14.29 g
  Net carbs 96.12 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 37.00%Monounsaturated: 35.00%Polyunsaturated: 28.00%
Saturated (37.00%)
Monounsaturated (35.00%)
Polyunsaturated (28.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.19 g0.00

NutrientAmount DV
Fat 32.219 g41 %
  Saturated fatty acids 8.416 g42 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 2.141 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.139 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.043 g
  Monounsaturated fatty acids 8.087 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.039 g
    Hexadecenoic acid 0.135 g
    Octadecenoic acid 4.252 g
  Polyunsaturated fatty acids 6.338 g
    Docosahexaenoic n-3 acid (DHA) 0.147 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0.039 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 4.025 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.148 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 66.11 mg22 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 5.09 g
Caffeine 0 mg
Fiber, insoluble 4.45 g
Fiber, soluble 1.5 g
Theobromine 0 mg
Vitamin E (label entry primarily) 1.05 IU
Water 292.28 g

Instructions

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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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