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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Bread, white, special formula, added fiber, toasted100 g262delete
Kowalski's markets, caramel eggs, dark chocolate, sea salt by World Consolidated Industries100 g425delete
Atlantic salmon by Canadian Fish Exporters Inc.100 g230delete
100% organic no salt rice cakes by first international health foods ltd. by First International Health Foods Ltd.100 g395delete
Hoagie roll, thin, split top, unsliced, hearth baked, 7"" by bake crafters food company by Bake Crafters Food Company100 g224delete
Gummi bunnies, strawberry by vidal candies usa by Vidal Candies USA100 g333delete
Korean style sesame cooking & grilling sauces, korean style sesame by elda's kitchen, llc by ELDA'S KITCHEN, LLC 100 g233delete
Dark chocolate with whole hazelnuts, whole hazelnuts by alfred ritter gmbh & co. kg by Alfred Ritter Gmbh & Co. Kg100 g581delete
Blue stilton cheese, blue stilton by murray's products llc by Murray's Products LLC100 g393delete
100% fruit juice smoothie by Target Stores100 g58delete
Koku seaweed organic rice cakes by Wehah Farm Inc100 g300delete
Dark chocolate cherry almond pro by En-R-G Foods LLC100 g429delete
Chipotle barbecue chicken by Perfect Fit Meals100 g120delete
Enriched macaroni product, oven-ready lasagna by Target Stores2 pieces dry180delete
Crispy key lime snaps by J & M Foods, Inc.100 g500delete
Apple juice drink from concentrate, apple by Snapple Beverage Corp.100 g42delete
Sweet iced tea, sweet by Nash Finch Company12 oza aprx119delete
Swirly eggs gummi by Vidal Candies USA4 pieces120delete
C&c, flavored soda, cotton candy by C & C Cola Co., Inc.100 g50delete
Japanese-style fried rice steamed white rice stir-fried with carrots, edamame, roasted corn, leeks and black sesame seeds, japanese-style by Kahiki Foods, Inc.100 g119delete
Crispy coffee, crispy by alfred ritter gmbh & co. kg by Alfred Ritter Gmbh & Co. Kg100 g548delete
Barbecue sweet & tangy mushroom jerky, barbecue by ship guam, inc. by Ship Guam, Inc.100 g143delete
1% lowfat milk by borden, inc. by Borden, Inc.1 cup aprx110delete
100% real cow's milk by FARMLAND FRESH DAIRIES100 g62delete
Mini licorice candy cane by Vidal Candies USA100 g375delete
Caramel flavored syrup, caramel by saraya usa, inc. by Saraya USA, Inc.100 g0delete

Meal

Nutrition Facts
Portion Size2886 g
Amount Per Portion6351
Calories
% Daily Value *
Total Fat 231g 296 %
   Saturated Fat 103g ** 515 %
Cholesterol 243mg ** 81 %
Sodium 7097mg 309 %
Total Carbohydrate 913g ** 332 %
   Dietary Fiber 51g ** 182 %
   Sugar 484g
Protein 172g 344 %
Vitamin D 0mcg ** 0 %
Calcium 2403mg ** 185 %
Iron 32mg ** 178 %
Potassium 3521mg ** 75 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 33.33%Protein: 11.11%Carbs: 55.56%
Fat (33.33%)
Protein (11.11%)
Carbs (55.56%)

Meal nutrition facts and analysis per 2886.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 2 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 26 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]1.948 mg162 %
Riboflavin [Vitamin B2]1.077 mg83 %
Niacin [Vitamin B3]17.42 mg109 %
Pantothenic acid [Vitamin B5]3.571 mg71 %
Vitamin B6 0.802 mg47 %
Vitamin B12 [Cobalamin]1.43 mcg60 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]151 mcg38 %
  Folate, food 73 mcg
  Folic acid 46 mcg
Vitamin C [Ascorbic acid]43 mg48 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.42 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.42 mg
Vitamin K 8.5 mcg7 %
  Vitamin K1 [Phylloquinone]8.5 mcg
Choline 8.9 mg2 %

Minerals
NutrientAmount DV
Calcium 2402.8 mg185 %
Copper 0.64 mg71 %
Iodine 71 mcg47 %
Iron 32.3 mg179 %
Magnesium 124 mg30 %
Manganese 2 mg87 %
Phosphorus 470 mg38 %
Potassium 3521.4 mg75 %
Selenium 34.7 mcg63 %
Sodium 7097.36 mg309 %
Zinc 8.18 mg74 %

Proteins and Amino acids
NutrientAmount DV
Protein 172.43 g345 %

Carbohydrates
NutrientAmount DV
Carbohydrate 912.65 g332 %
  Fiber 51 g182 %
  Sugars 483.5 g
    Sugars, added 148.06 g
  Sugar alcohols 33 g
  Net carbs 845.15 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 98.00%Polyunsaturated: 2.00%
Saturated (98.00%)
Polyunsaturated (2.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 230.596 g296 %
  Saturated fatty acids 102.54 g513 %
    Butanoic acid 0.002 g
    Decanoic acid 0.004 g
    Dodecanoic acid 0.014 g
    Hexadecanoic acid 0.356 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.276 g
    Octanoic acid 0.008 g
    Tetradecanoic acid 0.008 g
  Monounsaturated fatty acids 0.432 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.011 g
    Hexadecenoic acid 0.018 g
    Octadecenoic acid 0.402 g
  Polyunsaturated fatty acids 1.569 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0.003 g
    Eicosatetraenoic acid 0.002 g
    Octadecadienoic acid 0.966 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.091 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 242.6 mg81 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 33.63 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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