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Hearty Salad

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#IngredientAmountWeight
per serving
Calories
per serving
1Lettuce, raw100 g100 g14
2Great Value Black Beans dry1 1/4 cup = 35 g35 g120
3Cilantro lime rice by Target Stores100 g100 g367
4Tortilla chips, plain1 cup = 30 g30 g142
5Corn, no added fat, cooked, canned1 ounce = 28 g28.35 g19
Summary
Number of servings1
Weight of ingredients293 g
Final weight
Serving size293 g
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Analyze nutritional composition per ingredient

Hearty Salad

Nutrition Facts
Portion Size293 g
Amount Per Portion662
Calories
% Daily Value *
Total Fat 8.4g 11 %
   Saturated Fat 1.6g 8 %
Cholesterol 1mg ** 0 %
Sodium 976mg ** 42 %
Total Carbohydrate 126g 46 %
   Dietary Fiber 12g 43 %
   Sugar 4.5g **
Protein 20g 40 %
Vitamin D 0mcg ** 0 %
Calcium 167mg 13 %
Iron 9mg 50 %
Potassium 780mg ** 17 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.
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Hearty Salad nutrition facts and analysis per 293 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 198.57 mcg22 %
  Carotene, alpha 3.7 mcg
  Carotene, beta 2375.57 mcg
  Cryptoxanthin, beta 6.27 mcg
  Lutein + zeaxanthin 1202.53 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.108 mg9 %
Riboflavin [Vitamin B2]0.099 mg8 %
Niacin [Vitamin B3]0.785 mg5 %
Vitamin B6 0.13 mg8 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]48.09 mcg12 %
  Folate, food 48.09 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]10.5 mg12 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 1.29 mg9 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.29 mg
Vitamin K 81.5 mcg68 %
  Vitamin K1 [Phylloquinone]81.5 mcg
Choline 21 mg4 %

Minerals
NutrientAmount DV
Calcium 166.65 mg13 %
Copper 0.07 mg8 %
Iron 8.98 mg50 %
Magnesium 38.89 mg9 %
Phosphorus 104.54 mg8 %
Potassium 780.02 mg17 %
Selenium 1.89 mcg3 %
Sodium 975.52 mg42 %
Zinc 0.66 mg6 %

Proteins and Amino acids
NutrientAmount DV
Protein 20.24 g40 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 125.99 g46 %
  Fiber 11.69 g42 %
  Sugars 4.54 g
  Net carbs 114.3 g

Fats and Fatty Acids
NutrientAmount DV
Fat 8.36 g11 %
  Saturated fatty acids 1.601 g8 %
    Butanoic acid 0 g
    Decanoic acid 0.004 g
    Dodecanoic acid 0.001 g
    Hexadecanoic acid 0.745 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.126 g
    Octanoic acid 0.002 g
    Tetradecanoic acid 0.005 g
  Monounsaturated fatty acids 1.811 g
    Docosenoic acid 0.001 g
    Eicosenoic acid 0.022 g
    Hexadecenoic acid 0.01 g
    Octadecenoic acid 1.777 g
  Polyunsaturated fatty acids 3.456 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.002 g
    Octadecadienoic acid 3.316 g
    Octadecatetraenoic acid 0.001 g
    Octadecatrienoic acid 0.129 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 1 mg0 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 119.18 g

Source:Public recipes
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Hearty Salad recipe nutrition value and analysis. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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