|Food Name ▲▼||Action|
|Nuts, dried, hickorynuts || ||Add to meal|
|Seeds, dried, lotus seeds || ||Add to meal|
|Nuts, canned, ginkgo nuts || ||Add to meal|
|Nuts, raw, pistachio nuts || ||Add to meal|
|Nuts, raw, macadamia nuts || ||Add to meal|
|Seeds, paste, sesame butter || ||Add to meal|
|Nuts, hazelnuts or filberts || ||Add to meal|
|Nuts, full fat, acorn flour || ||Add to meal|
|Nuts, dried, black, walnuts || ||Add to meal|
|Seeds, low-fat, sesame flour || ||Add to meal|
|1 2 3 4 5 6 ... 14 || 10 20 40|
Food category: Nut and Seed Products, page 3.
Daily values are based on 155 lbs body weight and 2000 calorie diet (change). Interchangeable pairs of aminoacids: Methionine + Cysteine, Phenylalanine + Tyrosine.
Nutritional value of a cooked product is provided for the given weight of cooked food.
Data from USDA National Nutrient Database for Standard
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