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BURGER KING, WHOPPER, with cheese

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Nutrition Facts
Serving Size100 g
Amount Per Serving
Calories 250
% Daily Value
Total Fat 15g 23%
   Saturated Fat 0g 0%
Cholesterol 36mg 12%
Sodium 453mg 19%
Total Carbohydrate 17g 6%
   Dietary Fiber 0g 0%
   Sugar 0g 0%
Protein 11g
Vitamin A 0% Vitamin C 0%
Calcium 8% Iron 11%
Daily values are based on 2000 calorie diet.
 
BURGER KING, WHOPPER, with cheese, calories by source


BURGER KING, WHOPPER, with cheese, percentiles

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Product  BURGER KING, WHOPPER, with cheese
Food Category  Fast Foods

BURGER KING, WHOPPER, with cheese nutrition facts and analysis

Vitamins
NutrientAmount DV
Folate51 mcg13 %
Folic acid30 mcg
Niacin2.560 mg13 %
Pantothenic acid0.180 mg2 %
Riboflavin0.200 mg12 %
Thiamin0.213 mg14 %
Tocopherol, beta0.01 mg
Tocopherol, delta0.37 mg
Tocopherol, gamma3.56 mg
Vitamin B60.073 mg4 %
Vitamin C0.2 mg0 %
Vitamin E0.08 mg0 %
Vitamin K19.1 mcg24 %

Minerals
NutrientAmount DV
Calcium, Ca82 mg8 %
Copper, Cu0.053 mg3 %
Iron, Fe2.00 mg11 %
Magnesium, Mg18 mg5 %
Manganese, Mn0.180 mg9 %
Phosphorus, P113 mg11 %
Potassium, K169 mg4 %
Selenium, Se18.4 mcg26 %
Sodium, Na453 mg20 %
Zinc, Zn1.60 mg11 %

Proteins and Aminoacids
NutrientAmount DV
Protein11.19 g22 %
  Alanine0.590 g
  Arginine0.690 g
  Aspartic acid0.920 g
  Cystine0.110 g
  Glutamic acid2.500 g
  Glycine0.840 g
  Histidine0.320 g
  Hydroxyproline0.150 g
  Isoleucine0.510 g36 %
  Leucine0.960 g35 %
  Lysine0.840 g40 %
  Methionine0.260 g25 %
  Phenylalanine0.560 g32 %
  Proline0.930 g
  Serine0.480 g
  Threonine0.440 g42 %
  Tryptophan0.090 g32 %
  Tyrosine0.380 g22 %
  Valine0.600 g33 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate16.70 g6 %
Fiber1.0 g4 %
Sugars4.11 g
  Fructose1.66 g
  Galactose0.07 g
  Glucose (dextrose)0.00 g
  Lactose0.07 g
  Maltose0.69 g
  Sucrose1.61 g

Fats and Fatty Acids
NutrientAmount DV
Fat15.33 g24 %
  Saturated fatty acids5.782 g29 %
    Butanoic acid0.134 g
    Decanoic acid0.100 g
    Docosanoic acid0.000 g
    Dodecanoic acid0.101 g
    Eicosanoic acid0.000 g
    Heptadecanoic acid0.117 g
    Hexadecanoic acid3.155 g
    Hexanoic acid0.055 g
    Octadecanoic acid1.482 g
    Octanoic acid0.042 g
    Pentadecanoic acid0.073 g
    Tetracosanoic acid0.000 g
    Tetradecanoic acid0.523 g
    Tridecanoic acid0.000 g
  Monounsaturated fatty acids5.058 g
    Cis-octadecenoic acid4.078 g
    Docosenoic acid0.000 g
    Eicosenoic acid0.000 g
    Heptadecenoic acid0.073 g
    Hexadecenoic acid0.350 g
    Octadecenoic acid4.504 g
    Pentadecenoic acid0.000 g
    Tetradecenoic acid0.131 g
    Trans-octadecenoic acid0.425 g
  Polyunsaturated fatty acids3.784 g
    Cis,cis,cis-octadecatrienoic n-3 acid0.469 g
    Cis,cis,cis-octadecatrienoic n-6 acid0.000 g
    Cis,cis-eicosadienoic n-6 acid0.000 g
    Docosahexaenoic n-3 acid0.000 g
    Eicosadienoic acid0.000 g
    Eicosapentaenoic n-3 acid0.000 g
    Eicosatetraenoic acid0.000 g
    Octadecadienoic acid3.315 g
    Octadecatrienoic acid0.469 g
  Fatty acids, total trans0.425 g
    Fatty acids, total trans-monoenoic0.425 g

BURGER KING, WHOPPER, with cheese, fatty acids by type

Sterols
NutrientAmount DV
Cholesterol36 mg12 %

Other
NutrientAmount DV
Ash1.86 g
Dihydrophylloquinone0.0 mcg
Water54.92 g

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BURGER KING, WHOPPER, with cheese: nutritional value and analysis.
Daily values for aminoacids are based on 155 lbs body weight. Interchangebale pairs of aminoacids: Methionine + Cysteine, Phenylalanine + Tyrosine. Other daily values are based on 2000 calorie diet. Data from USDA National Nutrient Database for Standard Reference, Release 24.
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