Beef, and dark-green leafy; mushroom sauce, broccoli, and vegetables excluding carrots, noodles
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Nutrition Facts
Portion Size
249 g
Amount Per Portion
319
Calories
% Daily Value *
Total Fat 12g
15 %
Saturated Fat 2.9g
14 %
Cholesterol 60mg
20 %
Sodium 772mg
34 %
Total Carbohydrate 36g
13 %
Dietary Fiber 2.7g
10 %
Sugar 2.7g
Protein 17g
34 %
Vitamin D 0.5mcg
2 %
Calcium 57mg
4 %
Iron 2.6mg
14 %
Potassium 269mg
6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Beef, and dark-green leafy; mushroom sauce, broccoli, and vegetables excluding carrots, noodles contains 319 calories per 249 g serving. This serving contains 12 g of fat, 17 g of protein and 36 g of carbohydrate. The latter is 2.7 g sugar and 2.7 g of dietary fiber, the rest is complex carbohydrate. Beef, and dark-green leafy; mushroom sauce, broccoli, and vegetables excluding carrots, noodles contains 2.9 g of saturated fat and 60 mg of cholesterol per serving. 249 g of Beef, and dark-green leafy; mushroom sauce, broccoli, and vegetables excluding carrots, noodles contains 24.90 mcg vitamin A, 1.5 mg vitamin C, 0.50 mcg vitamin D as well as 2.64 mg of iron, 57.27 mg of calcium, 269 mg of potassium. Beef, and dark-green leafy; mushroom sauce, broccoli, and vegetables excluding carrots, noodles belong to 'Meat mixed dishes' food category.
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Beef, and dark-green leafy; mushroom sauce, broccoli, and vegetables excluding carrots, noodles nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
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Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.