Bison, ground, grass-fed, cooked |
|
Nutrition Facts
|
| Serving Size | 100 g |
|
| Amount Per Serving |
|
|
| Calories 179 |
|
| % Daily Value |
|
| Total Fat 8.6g |
13% |
|
| Saturated Fat 0g |
0% |
|
| Cholesterol 71mg |
24% |
|
| Sodium 76mg |
3% |
|
| Total Carbohydrate 0g |
0% |
|
| Dietary Fiber 0g |
0% |
|
| Sugar 0g |
0% |
|
| Protein 25g |
|
| Vitamin A |
0% |
• |
| Vitamin C |
0% |
|
|
|
|
|
|
Daily values are based on 2000 calorie diet. |
|
| |
Export CSV | |
| Product | |
Bison, ground, grass-fed, cooked |
| Food Category | |
Lamb, Veal, and Game Products | Bison, ground, grass-fed, cooked nutrition facts and analysis |
| |
| Foods related to bison, ground, grass-fed, cooked | | | |
|
Bison, ground, grass-fed, cooked: nutritional value and analysis.
Daily values for aminoacids are based on 155 lbs body weight. Interchangebale pairs of aminoacids: Methionine + Cysteine, Phenylalanine + Tyrosine.
Other daily values are based on 2000 calorie diet.
Data from USDA National Nutrient Database for Standard
Reference, Release 24.
|