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Candies, BUTTERFINGER Crisp, NESTLE

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Nutrition Facts
Portion Size100 g
Amount Per Portion465
Calories
% Daily Value *
Total Fat 18g 23 %
   Saturated Fat 11g 55 %
Sodium 13mg 1 %
Total Carbohydrate 68g 25 %
   Dietary Fiber 1.7g 6 %
   Sugar 48g
Protein 6.7g 13 %
Vitamin D 0mcg 0 %
Calcium 33mg 3 %
Iron 0.6mg 3 %
Potassium 429mg 9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Candies, BUTTERFINGER Crisp, NESTLE nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0.00 mcg0 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 1.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 28.00 mcg
  Lycopene 0.00 mcg
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.133 mg11 %
Riboflavin [Vitamin B2]0.094 mg7 %
Niacin [Vitamin B3]2.438 mg15 %
Pantothenic acid [Vitamin B5]0.348 mg7 %
Vitamin B6 0.146 mg9 %
Vitamin B12 [Cobalamin]0.05 mcg2 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]25.00 mcg6 %
  Folate, food 25.00 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.1 mg0 %
Vitamin D 0.00 mcg0 %
  Vitamin D3 0.00 mcg
Vitamin E (alpha-tocopherol) 1.31 mg9 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 1.31 mg
  Tocopherol, beta 0.03 mg
Vitamin K 3.2 mcg3 %
  Vitamin K1 [Phylloquinone]3.2 mcg
Choline 13.8 mg3 %

Minerals
NutrientAmount DV
Calcium 33.00 mg3 %
Copper 0.42 mg47 %
Fluoride 0.0 mcg
Iron 0.60 mg3 %
Magnesium 89.00 mg21 %
Manganese 1.077 mg47 %
Phosphorus 153.00 mg12 %
Potassium 429.00 mg9 %
Selenium 11.00 mcg20 %
Sodium 13.00 mg1 %
Zinc 1.23 mg11 %

Proteins and Amino acids
NutrientAmount DV
Protein 6.67 g13 %
  Alanine 0.237 g
  Arginine 0.485 g
  Aspartic acid 0.572 g
  Cystine 0.086 g
  Glutamic acid 1.344 g
  Glycine 0.294 g
  Histidine 0.143 g13 %
  Isoleucine 0.223 g14 %
  Leucine 0.400 g12 %
  Lysine 0.238 g8 %
  Methionine 0.084 g
  Phenylalanine 0.301 g
  Proline 0.454 g
  Serine 0.284 g
  Threonine 0.205 g13 %
  Tryptophan 0.072 g18 %
  Tyrosine 0.211 g
  Valine 0.285 g15 %
  Phenylalanine + Tyrosine 0.512 g19 %
  Methionine + Cysteine 0.084 g5 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 68.45 g25 %
  Fiber 1.70 g6 %
  Sugars 48.33 g
  Net carbs 66.75 g

Fats and Fatty Acids
NutrientAmount DV
Fat 18.330 g23 %
  Saturated fatty acids 10.592 g53 %
    Butanoic acid 0.000 g
    Decanoic acid 0.421 g
    Docosanoic acid 0.000 g
    Dodecanoic acid 5.345 g
    Eicosanoic acid 0.000 g
    Heptadecanoic acid 0.000 g
    Hexadecanoic acid 1.822 g
    Hexanoic acid 0.023 g
    Octadecanoic acid 0.736 g
    Octanoic acid 0.375 g
    Pentadecanoic acid 0.000 g
    Tetracosanoic acid 0.000 g
    Tetradecanoic acid 1.870 g
  Monounsaturated fatty acids 4.465 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.077 g
    Heptadecenoic acid 0.000 g
    Hexadecenoic acid 0.001 g
    Octadecenoic acid 4.386 g
    Pentadecenoic acid 0.000 g
    Tetracosenoic cis acid 0.000 g
    Tetradecenoic acid 0.000 g
  Polyunsaturated fatty acids 2.170 g
    Cis,cis-eicosadienoic n-6 acid 0.000 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Docosatetraenoic acid 0.000 g
    Eicosadienoic acid 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.000 g
    Octadecadienoic acid 2.161 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.010 g
    Uncosapentaenoic acid 0.000 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %
Phytosterols 11.00 mg

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 1.50 g
Caffeine 5.00 mg
Theobromine 185.00 mg
Water 5.05 g

Foods related to candies, butterfinger crisp, nestle

 
 
 
 
 
Candies, BUTTERFINGER Crisp, NESTLE contains 465 calories per 100 g serving. This serving contains 18 g of fat, 6.7 g of protein and 68 g of carbohydrate. The latter is 48 g sugar and 1.7 g of dietary fiber, the rest is complex carbohydrate. Candies, BUTTERFINGER Crisp, NESTLE contains 11 g of saturated fat and 0 mg of cholesterol per serving. 100 g of Candies, BUTTERFINGER Crisp, NESTLE contains 0.00 mcg vitamin A, 0.1 mg vitamin C, 0.00 mcg vitamin D as well as 0.60 mg of iron, 33.00 mg of calcium, 429 mg of potassium. Candies, BUTTERFINGER Crisp, NESTLE belong to 'Sweets' food category.
Food properties
SourceUSDA Standard reference
CategorySweets
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Candies, BUTTERFINGER Crisp, NESTLE nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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