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Cauliflower, frozen, cooked, boiled, drained, without salt

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Nutrition Facts
Serving Size100 g
Amount Per Serving
Calories 19
% Daily Value
Total Fat 0.2g 0%
   Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 18mg 1%
Total Carbohydrate 3.8g 1%
   Dietary Fiber 0g 0%
   Sugar 0g 0%
Protein 1.6g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 2%
Daily values are based on 2000 calorie diet.
 
Cauliflower, frozen, cooked, boiled, drained, without salt, calories by source


Cauliflower, frozen, cooked, boiled, drained, without salt, percentiles

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Product  Cauliflower, frozen, cooked, boiled,
drained, without salt
Food Category  Vegetables and Vegetable Products

Cauliflower, frozen, cooked, boiled, drained, without salt nutrition facts and analysis

Vitamins
NutrientAmount DV
Betaine0.1 mg
Carotene, alpha0 mcg
Carotene, beta6 mcg
Choline33.5 mg
Cryptoxanthin, beta0 mcg
Folate41 mcg10 %
Folic acid0 mcg
Lutein + zeaxanthin24 mcg
Lycopene0 mcg
Niacin0.310 mg2 %
Pantothenic acid0.098 mg1 %
Retinol0 mcg
Riboflavin0.053 mg3 %
Thiamin0.037 mg2 %
Vitamin A0 mcg0 %
Vitamin B120.00 mcg0 %
Vitamin B60.088 mg4 %
Vitamin C31.3 mg52 %
Vitamin D0 IU0 %
Vitamin E0.06 mg0 %
Vitamin K11.9 mcg15 %

Minerals
NutrientAmount DV
Calcium, Ca17 mg2 %
Copper, Cu0.024 mg1 %
Iron, Fe0.41 mg2 %
Magnesium, Mg9 mg2 %
Manganese, Mn0.150 mg8 %
Phosphorus, P24 mg2 %
Potassium, K139 mg3 %
Selenium, Se0.6 mcg1 %
Sodium, Na18 mg1 %
Zinc, Zn0.13 mg1 %

Proteins and Aminoacids
NutrientAmount DV
Protein1.61 g3 %
  Alanine0.085 g
  Arginine0.078 g
  Aspartic acid0.189 g
  Cystine0.019 g
  Glutamic acid0.215 g
  Glycine0.052 g
  Histidine0.033 g
  Isoleucine0.061 g4 %
  Leucine0.094 g3 %
  Lysine0.086 g4 %
  Methionine0.023 g2 %
  Phenylalanine0.058 g3 %
  Proline0.070 g
  Serine0.084 g
  Threonine0.059 g6 %
  Tryptophan0.021 g8 %
  Tyrosine0.035 g2 %
  Valine0.081 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate3.75 g1 %
Fiber2.7 g11 %
Sugars1.05 g

Fats and Fatty Acids
NutrientAmount DV
Fat0.22 g0 %
  Saturated fatty acids0.034 g0 %
    Butanoic acid0.000 g
    Decanoic acid0.000 g
    Dodecanoic acid0.000 g
    Hexadecanoic acid0.030 g
    Hexanoic acid0.000 g
    Octadecanoic acid0.004 g
    Octanoic acid0.000 g
    Tetradecanoic acid0.000 g
  Monounsaturated fatty acids0.015 g
    Docosenoic acid0.000 g
    Eicosenoic acid0.000 g
    Hexadecenoic acid0.000 g
    Octadecenoic acid0.015 g
  Polyunsaturated fatty acids0.105 g
    Docosahexaenoic n-3 acid0.000 g
    Docosapentaenoic n-3 acid0.000 g
    Eicosapentaenoic n-3 acid0.000 g
    Eicosatetraenoic acid0.000 g
    Octadecadienoic acid0.024 g
    Octadecatetraenoic acid0.000 g
    Octadecatrienoic acid0.081 g

Cauliflower, frozen, cooked, boiled, drained, without salt, fatty acids by type

Sterols
NutrientAmount DV
Cholesterol0 mg0 %

Other
NutrientAmount DV
Alcohol, ethyl0.0 g
Ash0.42 g
Caffeine0 mg
Theobromine0 mg
Vitamin D (D2 + D3)0.0 mcg
Water94.00 g

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Cauliflower, frozen, cooked, boiled, drained, without salt: nutritional value and analysis.
Daily values for aminoacids are based on 155 lbs body weight. Interchangebale pairs of aminoacids: Methionine + Cysteine, Phenylalanine + Tyrosine. Other daily values are based on 2000 calorie diet. Data from USDA National Nutrient Database for Standard Reference, Release 24.
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