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Chard, swiss, cooked, boiled, drained, without salt

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Nutrition Facts
Serving Size100 g
Amount Per Serving
Calories 20
% Daily Value
Total Fat 0.1g 0%
   Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 179mg 7%
Total Carbohydrate 4.1g 1%
   Dietary Fiber 0g 0%
   Sugar 0g 0%
Protein 1.9g
Vitamin A 0% Vitamin C 0%
Calcium 6% Iron 13%
Daily values are based on 2000 calorie diet.
 
Chard, swiss, cooked, boiled, drained, without salt, calories by source


Chard, swiss, cooked, boiled, drained, without salt, percentiles

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Product  Chard, swiss, cooked, boiled, drained,
without salt
Food Category  Vegetables and Vegetable Products

Chard, swiss, cooked, boiled, drained, without salt nutrition facts and analysis

Vitamins
NutrientAmount DV
Betaine0.1 mg
Carotene, alpha45 mcg
Carotene, beta3652 mcg
Choline28.7 mg
Cryptoxanthin, beta0 mcg
Folate9 mcg2 %
Folic acid0 mcg
Lutein + zeaxanthin11015 mcg
Lycopene0 mcg
Niacin0.360 mg2 %
Pantothenic acid0.163 mg2 %
Retinol0 mcg
Riboflavin0.086 mg5 %
Thiamin0.034 mg2 %
Vitamin A306 mcg6 %
Vitamin B120.00 mcg0 %
Vitamin B60.085 mg4 %
Vitamin C18.0 mg30 %
Vitamin D0 IU0 %
Vitamin E1.89 mg6 %
Vitamin K327.3 mcg409 %

Minerals
NutrientAmount DV
Calcium, Ca58 mg6 %
Copper, Cu0.163 mg8 %
Iron, Fe2.26 mg13 %
Magnesium, Mg86 mg22 %
Manganese, Mn0.334 mg17 %
Phosphorus, P33 mg3 %
Potassium, K549 mg12 %
Selenium, Se0.9 mcg1 %
Sodium, Na179 mg8 %
Zinc, Zn0.33 mg2 %

Proteins and Aminoacids
NutrientAmount DV
Protein1.88 g4 %
  Arginine0.122 g
  Histidine0.038 g
  Isoleucine0.154 g11 %
  Leucine0.135 g5 %
  Lysine0.103 g5 %
  Methionine0.020 g2 %
  Phenylalanine0.114 g7 %
  Threonine0.086 g8 %
  Tryptophan0.018 g6 %
  Valine0.114 g6 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate4.13 g1 %
Fiber2.1 g8 %
Sugars1.10 g

Fats and Fatty Acids
NutrientAmount DV
Fat0.08 g0 %
  Saturated fatty acids0.012 g0 %
    Butanoic acid0.000 g
    Decanoic acid0.000 g
    Dodecanoic acid0.000 g
    Hexadecanoic acid0.012 g
    Hexanoic acid0.000 g
    Octadecanoic acid0.000 g
    Octanoic acid0.000 g
    Tetradecanoic acid0.000 g
  Monounsaturated fatty acids0.016 g
    Docosenoic acid0.000 g
    Eicosenoic acid0.000 g
    Hexadecenoic acid0.000 g
    Octadecenoic acid0.016 g
  Polyunsaturated fatty acids0.028 g
    Docosahexaenoic n-3 acid0.000 g
    Docosapentaenoic n-3 acid0.000 g
    Eicosapentaenoic n-3 acid0.000 g
    Eicosatetraenoic acid0.000 g
    Octadecadienoic acid0.025 g
    Octadecatetraenoic acid0.000 g
    Octadecatrienoic acid0.003 g

Chard, swiss, cooked, boiled, drained, without salt, fatty acids by type

Sterols
NutrientAmount DV
Cholesterol0 mg0 %

Other
NutrientAmount DV
Alcohol, ethyl0.0 g
Ash1.26 g
Caffeine0 mg
Theobromine0 mg
Vitamin D (D2 + D3)0.0 mcg
Water92.65 g

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Chard, swiss, cooked, boiled, drained, without salt: nutritional value and analysis.
Daily values for aminoacids are based on 155 lbs body weight. Interchangebale pairs of aminoacids: Methionine + Cysteine, Phenylalanine + Tyrosine. Other daily values are based on 2000 calorie diet. Data from USDA National Nutrient Database for Standard Reference, Release 24.
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