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Chef boyardee chicken buffalo cheddar pasta, 7.25 oz by Conagra Brands

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Nutrition Facts

Portion Size	205 g

Amount Per Portion	209
Calories

% Daily Value *

Total Fat 8g	10 %

Saturated Fat 3.5g	18 %

Cholesterol 14mg	5 %

Sodium 959mg	42 %

Total Carbohydrate 25g	9 %

Dietary Fiber 2.1g	8 %

Sugar 4g

Protein 8g	16 %

Calcium 80mg	6 %

Iron 0.7mg	4 %

Potassium 191mg	4 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Chef boyardee chicken buffalo cheddar pasta, 7.25 oz by Conagra Brands nutrition facts and analysis per 1 bowl (205.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	79.95 mg	6 %
Iron	0.72 mg	4 %
Potassium	190.65 mg	4 %
Sodium	959.40 mg	42 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	8.00 g	16 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	25.01 g	9 %
Fiber	2.05 g	7 %
Sugars	4.00 g
Net carbs	22.96 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	7.995 g	10 %
Saturated fatty acids	3.506 g	18 %
Monounsaturated fatty acids	2.993 g
Polyunsaturated fatty acids	1.004 g
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	14.35 mg	5 %

Ingredients
Water	Enriched pasta (durum wheat semolina, wheat protein isolate [wheat gluten, phosphate, lactic acid], niacin, reduced iron, thiamine mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid)
Diced chicken (chicken breast with rib meat, water, modified rice starch, isolated soy protein, salt, sodium phosphates)	Cheese flavor (dehydrated blend of whey, granular and blue cheese [pasteurized milk, cultures, salt, enzymes], sunflower oil, maltodextrin, salt, sodium phosphate, citric acid, lactic acid)
Pasteurized processed cheese (cheddar and enzyme modified cheddar [pasteurized milk, cultures, salt, enzymes], water, milkfat, sodium phosphate, salt, vitamin a palmitate and apo-carotenal [colors])	Less than 2% of: cayenne pepper sauce (aged cayenne red peppers, vinegar, salt, garlic)
Modified corn starch	Cream
Margarine (liquid soybean oil, palm oil, palm kernel oil, water, salt, vegetable monoglycerides and soy lecithin [emulsifiers], nonfat dry milk, cultured nonfat dry milk, vitamin a palmitate, natural and artificial flavors, colored with beta carotene)	Nonfat milk
Salt	Sodium phosphates
Sodium caseinate	Turmeric
Paprika	Sugar
Flavoring. contains: milk	Soy
Wheat

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UPC 00064144020836

Chef boyardee chicken buffalo cheddar pasta, 7.25 oz by Conagra Brands contains 209 calories per 205 g serving. This serving contains 8 g of fat, 8 g of protein and 25 g of carbohydrate. The latter is 4 g sugar and 2.1 g of dietary fiber, the rest is complex carbohydrate. Chef boyardee chicken buffalo cheddar pasta, 7.25 oz by Conagra Brands contains 3.5 g of saturated fat and 14 mg of cholesterol per serving. 205 g of Chef boyardee chicken buffalo cheddar pasta, 7.25 oz by Conagra Brands contains 0.0 mg vitamin C as well as 0.72 mg of iron, 79.95 mg of calcium, 191 mg of potassium. Chef boyardee chicken buffalo cheddar pasta, 7.25 oz by Conagra Brands belong to 'Pasta/Noodles' food category. The UPC for this product is 00064144020836.

Food properties
Source	USDA Branded foods
Category	Pasta/Noodles
Brand	Conagra Brands

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Chef boyardee chicken buffalo cheddar pasta, 7.25 oz by Conagra Brands nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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