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Chicken poppers by Ahold Usa, Inc.

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Nutrition Facts

Portion Size	85 g

Amount Per Portion	180
Calories

% Daily Value *

Total Fat 6g	8 %

Saturated Fat 3.5g	18 %

Cholesterol 35mg	12 %

Sodium 440mg	19 %

Total Carbohydrate 18g	7 %

Dietary Fiber 1g	4 %

Sugar 1g

Protein 13g	26 %

Calcium 60mg	5 %

Iron 1.4mg	8 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Chicken poppers by Ahold Usa, Inc. nutrition facts and analysis per 3 pieces (85.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	1.2 mg	1 %

Minerals
Nutrient	Amount	DV
Calcium	60.35 mg	5 %
Iron	1.44 mg	8 %
Sodium	440.30 mg	19 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	13.00 g	26 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	18.00 g	7 %
Fiber	1.02 g	4 %
Sugars	1.00 g
Net carbs	16.98 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	6.001 g	8 %
Saturated fatty acids	3.502 g	18 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	34.85 mg	12 %

Ingredients
Chicken breast	Tortilla chips (ground corn [treated with lime], corn oil, rosemary extract)
Milk (milk, ascorbic acid [vitamin c] and vitamin d2)	Bread crumbs (wheat flour, natural cane sugar, yeast, sea salt)
Blue cheese (pasteurized milk, cheese cultures, salt, enzymes, powdered cellulose [to prevent caking], natamycin [to protect flavor])	Mozzarella cheese (pasteurized part skim milk, cheese cultures, salt, enzymes and cellulose [to prevent caking])
Onion	Tempura flour (bleached wheat flour, rice flour, cornstarch, leavening [sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate])
Cream cheese (pasteurized cultured milk and cream, whey, salt, tara gum, guar gum)	Water
Cayenne pepper sauce (aged cayenne red peppers, distilled vinegar, water, salt, natural flavor, garlic powder)	Red onion
Celery	2% or less of white wine (wine, salt, potassium sorbate and metabisulfite [preservatives])
Modified food starch	Garlic
Butter	(pasteurized cream, salt)
Scallion	Parmesan cheese (pasteurized cow's milk, cheese cultures, salt, enzymes)
Enriched spring wheat flour (niacin, reduced iron, thiamin mononitrate, riboflavin folic acid, malted barley flour)	Romano cheese (pasteurized cow's milk, cheese cultures, salt, enzymes)
Salt	Egg (egg, citric acid, water)
Spices	Whey protein
Balsamic vinegar (wine vinegar, grape must, caramel [color], contains sulfites)	Brown sugar

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Chicken poppers by Ahold Usa, Inc. contains 180 calories per 85 g serving. This serving contains 6 g of fat, 13 g of protein and 18 g of carbohydrate. The latter is 1 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Chicken poppers by Ahold Usa, Inc. contains 3.5 g of saturated fat and 35 mg of cholesterol per serving. 85 g of Chicken poppers by Ahold Usa, Inc. contains 1.2 mg vitamin C as well as 1.44 mg of iron, 60.35 mg of calcium. Chicken poppers by Ahold Usa, Inc. belong to 'Frozen Appetizers & Hors D\'oeuvres' food category. The UPC for this product is 688267158575.

Food properties
Source	USDA Branded foods
Category	Frozen Appetizers & Hors D\'oeuvres
Brand	Ahold Usa, Inc.

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Chicken poppers by Ahold Usa, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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