Dandelion greens, cooked, boiled, drained, without salt |
|
Nutrition Facts
|
| Serving Size | 100 g |
|
| Amount Per Serving |
|
|
| Calories 33 |
|
| % Daily Value |
|
| Total Fat 0.6g |
1% |
|
| Saturated Fat 0g |
0% |
|
| Cholesterol 0mg |
0% |
|
| Sodium 44mg |
2% |
|
| Total Carbohydrate 6.4g |
2% |
|
| Dietary Fiber 0g |
0% |
|
| Sugar 0g |
0% |
|
| Protein 2g |
|
| Vitamin A |
0% |
• |
| Vitamin C |
0% |
|
|
|
|
|
|
Daily values are based on 2000 calorie diet. |
|
| |
Export CSV | |
| Product | |
Dandelion greens, cooked, boiled, drained, without salt |
| Food Category | |
Vegetables and Vegetable Products | Dandelion greens, cooked, boiled, drained, without salt nutrition facts and analysis |
| Minerals |
|---|
| Nutrient | Amount | DV |
|---|
| Calcium, Ca | 140 mg | 14 % | | Copper, Cu | 0.115 mg | 6 % | | Iron, Fe | 1.80 mg | 10 % | | Magnesium, Mg | 24 mg | 6 % | | Manganese, Mn | 0.230 mg | 12 % | | Phosphorus, P | 42 mg | 4 % | | Potassium, K | 232 mg | 5 % | | Selenium, Se | 0.3 mcg | 0 % | | Sodium, Na | 44 mg | 2 % | | Zinc, Zn | 0.28 mg | 2 % |
| Proteins and Aminoacids |
|---|
| Nutrient | Amount | DV |
|---|
| Protein | 2.00 g | 4 % |
| |
| Foods related to dandelion greens, cooked, boiled, drained, without salt | | | |
|
Dandelion greens, cooked, boiled, drained, without salt: nutritional value and analysis.
Daily values for aminoacids are based on 155 lbs body weight. Interchangebale pairs of aminoacids: Methionine + Cysteine, Phenylalanine + Tyrosine.
Other daily values are based on 2000 calorie diet.
Data from USDA National Nutrient Database for Standard
Reference, Release 21.
|