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Eight cheeses creamy garlic alfredo sauce, mozzarella, provolone, fontina, gouda, white cheddar, parmesan, romano, asiago thin artisan crust pizza, eight cheeses by Palermo Villa Inc.

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Nutrition Facts
Portion Size100 g
Amount Per Portion275
Calories
% Daily Value *
Total Fat 15g 19 %
   Saturated Fat 9.2g 46 %
Cholesterol 36mg 12 %
Sodium 627mg 27 %
Total Carbohydrate 23g 8 %
   Dietary Fiber 0.7g 2 %
   Sugar 2g
Protein 12g 24 %
Calcium 308mg 24 %
Iron 1.3mg 7 %
Potassium 108mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Eight cheeses creamy garlic alfredo sauce, mozzarella, provolone, fontina, gouda, white cheddar, parmesan, romano, asiago thin artisan crust pizza, eight cheeses by Palermo Villa Inc. nutrition facts and analysis per 100 g

Minerals
NutrientAmount DV
Calcium 308.00 mg24 %
Iron 1.31 mg7 %
Potassium 108.00 mg2 %
Sodium 627.00 mg27 %

Proteins and Amino acids
NutrientAmount DV
Protein 12.42 g25 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 22.88 g8 %
  Fiber 0.70 g2 %
  Sugars 1.96 g
  Net carbs 22.18 g

Fats and Fatty Acids
NutrientAmount DV
Fat 15.030 g19 %
  Saturated fatty acids 9.150 g46 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 36.00 mg12 %

Ingredients
Crust (wheat flour, water, palm oil, soybean oil, contains 2% or less of semolina flour, salt, cultured whey, whey, yeast, vinegar, evaporated cane syrup, sodium bicarbonate, enzymes, soy lecithin, canola oil)Cheeses (whole milk mozzarella cheese [pasteurized milk, cheese cultures, salt, enzymes], provolone cheese [pasteurized milk, cheese culture, salt, enzymes], gouda (pasteurized milk, cheese cultures, salt, enzymes, and color (beta carotene), may contain calcium chloride), fontina cheese (pasteurized milk, cheese cultures, salt, enzymes), white cheddar cheese (pasteurized milk, cheese culture, salt, enzymes), parmesan cheese (pasteurized cow's milk, cheese cultures, salt, enzymes), romano cheese [pasteurized cow's milk, cheese cultures, salt, enzymes)
Asiago cheese [pasteurized milkCheese cultures
SaltEnzymes]), alfredo sauce (water
Alfredo seasoning [wheyCorn starch
Parmesan and romano cheese powder {parmesan and romano cheese (partially skim milk and milk, cheese cultures, salt, enzymes)}Salt
Natural flavorsSpice
Onion powder]), basil

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Eight cheeses creamy garlic alfredo sauce, mozzarella, provolone, fontina, gouda, white cheddar, parmesan, romano, asiago thin artisan crust pizza, eight cheeses by Palermo Villa Inc. contains 275 calories per 100 g serving. This serving contains 15 g of fat, 12 g of protein and 23 g of carbohydrate. The latter is 2 g sugar and 0.7 g of dietary fiber, the rest is complex carbohydrate. Eight cheeses creamy garlic alfredo sauce, mozzarella, provolone, fontina, gouda, white cheddar, parmesan, romano, asiago thin artisan crust pizza, eight cheeses by Palermo Villa Inc. contains 9.2 g of saturated fat and 36 mg of cholesterol per serving. 100 g of Eight cheeses creamy garlic alfredo sauce, mozzarella, provolone, fontina, gouda, white cheddar, parmesan, romano, asiago thin artisan crust pizza, eight cheeses by Palermo Villa Inc. contains 1.31 mg of iron, 308.00 mg of calcium, 108 mg of potassium. Eight cheeses creamy garlic alfredo sauce, mozzarella, provolone, fontina, gouda, white cheddar, parmesan, romano, asiago thin artisan crust pizza, eight cheeses by Palermo Villa Inc. belong to 'Pizza' food category. The UPC for this product is 075706153046.
Food properties
SourceUSDA Branded foods
CategoryPizza
BrandPalermo Villa Inc.
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Eight cheeses creamy garlic alfredo sauce, mozzarella, provolone, fontina, gouda, white cheddar, parmesan, romano, asiago thin artisan crust pizza, eight cheeses by Palermo Villa Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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