Fast foods, biscuit with egg and steak

Select serving size: 100g1 biscuit = 148 g
Nutrition Facts Serving Size 100 g Amount Per Serving Calories 277 % Daily Value Total Fat 19g 29%    Saturated Fat 0g 0% Cholesterol 184mg 61% Sodium 600mg 25% Total Carbohydrate 14g 5%    Dietary Fiber 0g 0%    Sugar 0g 0% Protein 12g Vitamin A 0% • Vitamin C 0% Calcium 9% • Iron 20% Daily values are based on 2000 calorie diet.		Export CSV
Product		Fast foods, biscuit with egg and steak
Food Category		Fast Foods
Fast foods, biscuit with egg and steak nutrition facts and analysis
Vitamins Nutrient Amount DV Folate 38 mcg 10 % Folic acid 19 mcg Niacin 2.070 mg 10 % Pantothenic acid 0.730 mg 7 % Retinol 138 mcg Riboflavin 0.350 mg 21 % Thiamin 0.240 mg 16 % Vitamin A 139 mcg 3 % Vitamin B12 0.95 mcg 16 % Vitamin B6 0.120 mg 6 % Vitamin C 0.1 mg 0 % Minerals Nutrient Amount DV Calcium, Ca 93 mg 9 % Copper, Cu 0.072 mg 4 % Iron, Fe 3.58 mg 20 % Magnesium, Mg 17 mg 4 % Manganese, Mn 0.165 mg 8 % Phosphorus, P 152 mg 15 % Potassium, K 207 mg 4 % Selenium, Se 21.2 mcg 30 % Sodium, Na 600 mg 26 % Zinc, Zn 1.89 mg 13 % Proteins and Aminoacids Nutrient Amount DV Protein 12.12 g 24 %   Alanine 0.629 g   Arginine 0.685 g   Aspartic acid 0.999 g   Cystine 0.200 g   Glutamic acid 2.148 g   Glycine 0.503 g   Histidine 0.339 g   Isoleucine 0.589 g 42 %   Leucine 0.965 g 35 %   Lysine 0.799 g 38 %   Methionine 0.311 g 30 %   Phenylalanine 0.560 g 32 %   Proline 0.705 g   Serine 0.633 g   Threonine 0.505 g 48 %   Tryptophan 0.155 g 55 %   Tyrosine 0.433 g 25 %   Valine 0.662 g 36 %		Carbohydrates Nutrient Amount DV Carbohydrate 14.37 g 5 % Fats and Fatty Acids Nutrient Amount DV Fat 19.21 g 30 %   Saturated fatty acids 5.810 g 29 %   Monounsaturated fatty acids 7.910 g   Polyunsaturated fatty acids 3.950 g Sterols Nutrient Amount DV Cholesterol 184 mg 61 % Other Nutrient Amount DV Ash 1.78 g Water 52.51 g
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