Fish, swordfish, cooked, dry heat |
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Nutrition Facts
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| Serving Size | 100 g |
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| Amount Per Serving |
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| Calories 155 |
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| % Daily Value |
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| Total Fat 5.1g |
8% |
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| Saturated Fat 0g |
0% |
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| Cholesterol 50mg |
17% |
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| Sodium 115mg |
5% |
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| Total Carbohydrate 0g |
0% |
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| Dietary Fiber 0g |
0% |
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| Sugar 0g |
0% |
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| Protein 25g |
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| Vitamin A |
0% |
• |
| Vitamin C |
0% |
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Daily values are based on 2000 calorie diet. |
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| Product | |
Fish, swordfish, cooked, dry heat |
| Food Category | |
Finfish and Shellfish Products | Fish, swordfish, cooked, dry heat nutrition facts and analysis |
| Minerals |
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| Nutrient | Amount | DV |
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| Calcium, Ca | 6 mg | 1 % | | Copper, Cu | 0.162 mg | 8 % | | Iron, Fe | 1.04 mg | 6 % | | Magnesium, Mg | 34 mg | 9 % | | Manganese, Mn | 0.020 mg | 1 % | | Phosphorus, P | 337 mg | 34 % | | Potassium, K | 369 mg | 8 % | | Selenium, Se | 61.7 mcg | 88 % | | Sodium, Na | 115 mg | 5 % | | Zinc, Zn | 1.47 mg | 10 % |
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| Other |
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| Nutrient | Amount | DV |
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| Ash | 1.89 g | | | Water | 68.75 g | |
| Foods related to fish, swordfish, cooked, dry heat | | | |
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Fish, swordfish, cooked, dry heat: nutritional value and analysis.
Daily values for aminoacids are based on 155 lbs body weight. Interchangebale pairs of aminoacids: Methionine + Cysteine, Phenylalanine + Tyrosine.
Other daily values are based on 2000 calorie diet.
Data from USDA National Nutrient Database for Standard
Reference, Release 21.
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