Gravy, brown, dry |
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Nutrition Facts
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| Serving Size | 100 g |
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| Amount Per Serving |
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| Calories 367 |
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| % Daily Value |
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| Total Fat 9.6g |
15% |
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| Saturated Fat 0g |
0% |
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| Cholesterol 3mg |
1% |
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| Sodium 4843mg |
202% |
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| Total Carbohydrate 59g |
20% |
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| Dietary Fiber 0g |
0% |
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| Sugar 0g |
0% |
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| Protein 11g |
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| Vitamin A |
0% |
• |
| Vitamin C |
0% |
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Daily values are based on 2000 calorie diet. |
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Export CSV | |
| Product | |
Gravy, brown, dry |
| Food Category | |
Soups, Sauces, and Gravies | Gravy, brown, dry nutrition facts and analysis |
| Minerals |
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| Nutrient | Amount | DV |
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| Calcium, Ca | 132 mg | 13 % | | Copper, Cu | 0.190 mg | 10 % | | Iron, Fe | 1.72 mg | 10 % | | Magnesium, Mg | 34 mg | 9 % | | Manganese, Mn | 0.412 mg | 21 % | | Phosphorus, P | 203 mg | 20 % | | Potassium, K | 262 mg | 6 % | | Selenium, Se | 6.1 mcg | 9 % | | Sodium, Na | 4843 mg | 211 % | | Zinc, Zn | 1.11 mg | 7 % |
| Proteins and Aminoacids |
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| Nutrient | Amount | DV |
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| Protein | 10.74 g | 21 % |
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| Foods related to gravy, brown, dry | | | |
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