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Green castelvetrano olives by CINQUINA

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Nutrition Facts
Portion Size30 g
Amount Per Portion56
Calories
% Daily Value *
Total Fat 6g 8 %
   Saturated Fat 0.4g 2 %
Sodium 336mg 15 %
Total Carbohydrate 1g 0 %
   Dietary Fiber 1.1g 4 %
   Sugar 10g
Protein 0g 0 %
Calcium 19mg 1 %
Iron 0mg 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

Green castelvetrano olives by CINQUINA nutrition facts and analysis per 3/5 cup (30.0 g)

Minerals
NutrientAmount DV
Calcium 18.90 mg1 %
Iron 0.00 mg0 %
Sodium 336.00 mg15 %

Proteins and Amino acids
NutrientAmount DV
Protein 0.00 g0 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 1.00 g0 %
  Fiber 1.11 g4 %
  Sugars 10.00 g
  Net carbs -0.11 g

Fats and Fatty Acids
NutrientAmount DV
Fat 6.000 g8 %
  Saturated fatty acids 0.399 g2 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Green olivesWater
SaltAcidity regulator: citric acid
Antioxidant: ascorbic acid

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Green castelvetrano olives by CINQUINA contains 56 calories per 30 g serving. This serving contains 6 g of fat, 0 g of protein and 1 g of carbohydrate. The latter is 10 g sugar and 1.1 g of dietary fiber, the rest is complex carbohydrate. Green castelvetrano olives by CINQUINA contains 0.4 g of saturated fat and 0 mg of cholesterol per serving. 30 g of Green castelvetrano olives by CINQUINA contains 0.00 mg of iron, 18.90 mg of calcium. Green castelvetrano olives by CINQUINA belong to 'Pickles, Olives, Peppers & Relishes' food category. The UPC for this product is 742791808723.
Food properties
SourceUSDA Branded foods
CategoryPickles, Olives, Peppers & Relishes
BrandCINQUINA
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Green castelvetrano olives by CINQUINA nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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