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Halloween cupcakes by BAKERY FRESH

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Nutrition Facts
Portion Size56 g
Amount Per Portion230
Calories
% Daily Value *
Total Fat 9g 12 %
   Saturated Fat 2.5g 12 %
Cholesterol 20mg 7 %
Sodium 220mg 10 %
Total Carbohydrate 37g 13 %
   Dietary Fiber 1g 4 %
   Sugar 30g
Protein 2g 4 %
Calcium 20mg 2 %
Iron 1.1mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

Halloween cupcakes by BAKERY FRESH nutrition facts and analysis per 1 cupcake (56.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 20.16 mg2 %
Iron 1.08 mg6 %
Sodium 220.08 mg10 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.00 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 37.00 g13 %
  Fiber 1.01 g4 %
  Sugars 30.00 g
  Net carbs 35.99 g

Fats and Fatty Acids
NutrientAmount DV
Fat 8.999 g12 %
  Saturated fatty acids 2.498 g12 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 20.16 mg7 %

Ingredients
Cake: sugarEnriched bleached flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)
WaterSoybean oil
EggsEgg whites
Modified corn starch. contains 2% or less of: nonfat milkSalt
Leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate)Vital wheat gluten
Emulsifiers (sorbitan monostearate, mono- and diglycerides, polysorbate 60, sodium stearoyl lactylate, soy lecithin)Dextrose
Artificial and natural flavors. icing: sugarWater
Cocoa (treated with alkali)Corn syrup
Vegetable shortening (interesterified soybean oil, soybean oil, hydrogenated cottonseed oil, mono- and diglycerides, polysorbate 60). contains 2% or less of: saltDextrose
High fructose corn syrupModified corn starch
Natural and artificial flavorsSorbitan monostearate
Mono- and diglyceridesPolysorbate 60
Sodium stearoyl lactylateYellow 6
Yellow 6 lakeYellow 5
Yellow 5 lakeRed 40
Locust bean gumCitric acid
Sodium benzoate and potassium sorbate (preservatives). glitter: sugarCarnauba wax
Hydroxypropyl methylcelluloseMica
Titanium dioxideBlue 1
Red 3Red 40
Yellow 6Yellow 5
Blue 2Red 4

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Halloween cupcakes by BAKERY FRESH contains 230 calories per 56 g serving. This serving contains 9 g of fat, 2 g of protein and 37 g of carbohydrate. The latter is 30 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Halloween cupcakes by BAKERY FRESH contains 2.5 g of saturated fat and 20 mg of cholesterol per serving. 56 g of Halloween cupcakes by BAKERY FRESH contains 0.0 mg vitamin C as well as 1.08 mg of iron, 20.16 mg of calcium. Halloween cupcakes by BAKERY FRESH belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 011110267924.
Food properties
SourceUSDA Branded foods
CategoryCakes, Cupcakes, Snack Cakes
BrandBAKERY FRESH
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Halloween cupcakes by BAKERY FRESH nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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