Hemp + flax + chia super spread almond butter, hemp + flax + chia by REVIVAL FOOD CO
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Nutrition Facts
Portion Size
45 g
Amount Per Portion
140
Calories
% Daily Value *
Total Fat 12g
15 %
Saturated Fat 1g
5 %
Sodium 20mg
1 %
Total Carbohydrate 5g
2 %
Dietary Fiber 3g
11 %
Sugar 1g
Protein 5g
10 %
Calcium 40mg
3 %
Iron 1.1mg
6 %
Potassium 140mg
3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Hemp + flax + chia super spread almond butter, hemp + flax + chia by REVIVAL FOOD CO contains 140 calories per 45 g serving. This serving contains 12 g of fat, 5 g of protein and 5 g of carbohydrate. The latter is 1 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Hemp + flax + chia super spread almond butter, hemp + flax + chia by REVIVAL FOOD CO contains 1 g of saturated fat and 0 mg of cholesterol per serving. 45 g of Hemp + flax + chia super spread almond butter, hemp + flax + chia by REVIVAL FOOD CO contains 1.08 mg of iron, 40.05 mg of calcium, 140 mg of potassium. Hemp + flax + chia super spread almond butter, hemp + flax + chia by REVIVAL FOOD CO belong to 'Nut & Seed Butters' food category. The UPC for this product is 852453006043.
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Hemp + flax + chia super spread almond butter, hemp + flax + chia by REVIVAL FOOD CO nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.