Printed from https://www.nutritionvalue.org

Ice cream bars by Whole Foods Market, Inc.

Select portion size:
Nutrition Facts
Portion Size75 g
Amount Per Portion240
Calories
% Daily Value *
Total Fat 17g 22 %
   Saturated Fat 11g 55 %
Cholesterol 45mg 15 %
Sodium 60mg 3 %
Total Carbohydrate 23g 8 %
   Dietary Fiber 1g 4 %
   Sugar 18g
Protein 3g 6 %
Calcium 80mg 6 %
Iron 0.7mg 4 %
Potassium 60mg 1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
  Share by URL

Badges: high sugar

Ice cream bars by Whole Foods Market, Inc. nutrition facts and analysis per 1 bar (75.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]1.2 mg1 %

Minerals
NutrientAmount DV
Calcium 80.25 mg6 %
Iron 0.72 mg4 %
Potassium 60.00 mg1 %
Sodium 60.00 mg3 %

Proteins and Amino acids
NutrientAmount DV
Protein 3.00 g6 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 23.00 g8 %
  Fiber 0.97 g3 %
  Sugars 18.00 g
  Net carbs 22.03 g

Fats and Fatty Acids
NutrientAmount DV
Fat 17.003 g22 %
  Saturated fatty acids 11.002 g55 %
  Monounsaturated fatty acids 4.500 g
  Polyunsaturated fatty acids 0.502 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 45.00 mg15 %

Ingredients
Pasteurized organic nonfat milkOrganic chocolate (organic cane sugar, organic chocolate liquor, organic expeller pressed palm kernel oil, organic cocoa butter, organic whole milk powder, organic soy lecithin [emulsifier], organic vanilla)
Pasteurized organic creamOrganic cane sugar
Organic salted caramel (organic rice syrup, organic sugar, water, organic lowfat milk, organic half and half, organic non fat dry milk, organic flavor, organic butter [organic sweet cream, salt], sea salt, sodium citrate, organic soy lecithin [emulsifier], pectin)Organic egg yolks
Organic vanilla extractOrganic locust bean gum
Organic guar gumNatural caramel flavor
Organic caramel colorOrganic annatto (for color)

Foods related to ice cream bars by whole foods market, inc.

 
 
 
 
 
0
99482
45095
3
Ice cream bars by Whole Foods Market, Inc. contains 240 calories per 75 g serving. This serving contains 17 g of fat, 3 g of protein and 23 g of carbohydrate. The latter is 18 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Ice cream bars by Whole Foods Market, Inc. contains 11 g of saturated fat and 45 mg of cholesterol per serving. 75 g of Ice cream bars by Whole Foods Market, Inc. contains 1.2 mg vitamin C as well as 0.72 mg of iron, 80.25 mg of calcium, 60 mg of potassium. Ice cream bars by Whole Foods Market, Inc. belong to 'Ice Cream & Frozen Yogurt' food category. The UPC for this product is 099482450953.
Food properties
SourceUSDA Branded foods
CategoryIce Cream & Frozen Yogurt
BrandWhole Foods Market, Inc.
Please let us know if you have any suggestions on how to make this website better.
Ice cream bars by Whole Foods Market, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2024 NutritionValue.org All rights reserved