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Jelly beans by Frankford Candy, LLC

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Nutrition Facts
Portion Size36 g
Amount Per Portion120
Calories
% Daily Value *
Total Fat 0g 0 %
Sodium 10mg 0 %
Total Carbohydrate 30g 11 %
   Sugar 24g
Protein 0g 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Jelly beans by Frankford Candy, LLC nutrition facts and analysis per 28 pieces (36.0 g)

Minerals
NutrientAmount DV
Sodium 10.08 mg0 %

Proteins and Amino acids
NutrientAmount DV
Protein 0.00 g0 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 30.00 g11 %
  Sugars 24.00 g
    Sugars, added 24.01 g
  Net carbs 30 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.000 g0 %

Ingredients
SugarGlucose syrup
Modified corn starchFumaric acid
Citric acidNatural and artificial flavors
Artificial colors (red 40, yellow 5, yellow 6, blue 1)

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. Jelly beans by Frankford Candy, LLC belong to 'Candy' food category. The UPC for this product is 041376101021.
Food properties
SourceUSDA Branded foods
CategoryCandy
BrandFrankford Candy, LLC
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Jelly beans by Frankford Candy, LLC nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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