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Jute, potherb, cooked, boiled, drained, without salt

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Nutrition Facts
Serving Size100 g
Amount Per Serving
Calories 37
% Daily Value
Total Fat 0.2g 0%
   Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 11mg 0%
Total Carbohydrate 7.3g 2%
   Dietary Fiber 0g 0%
   Sugar 0g 0%
Protein 3.7g
Vitamin A 0% Vitamin C 0%
Calcium 21% Iron 17%
Daily values are based on 2000 calorie diet.
 
Jute, potherb, cooked, boiled, drained, without salt, calories by source


Jute, potherb, cooked, boiled, drained, without salt, percentiles

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Product  Jute, potherb, cooked, boiled, drained,
without salt
Food Category  Vegetables and Vegetable Products

Jute, potherb, cooked, boiled, drained, without salt nutrition facts and analysis

Vitamins
NutrientAmount DV
Carotene, alpha0 mcg
Carotene, beta3111 mcg
Choline12.8 mg
Cryptoxanthin, beta0 mcg
Folate104 mcg26 %
Folic acid0 mcg
Lutein + zeaxanthin1747 mcg
Lycopene0 mcg
Niacin0.890 mg4 %
Pantothenic acid0.072 mg1 %
Retinol0 mcg
Riboflavin0.192 mg11 %
Thiamin0.091 mg6 %
Vitamin A259 mcg5 %
Vitamin B120.00 mcg0 %
Vitamin B60.570 mg28 %
Vitamin C33.0 mg55 %
Vitamin D0 IU0 %
Vitamin E0.70 mg2 %
Vitamin K108.0 mcg135 %

Minerals
NutrientAmount DV
Calcium, Ca211 mg21 %
Copper, Cu0.255 mg13 %
Iron, Fe3.14 mg17 %
Magnesium, Mg62 mg16 %
Manganese, Mn0.123 mg6 %
Phosphorus, P72 mg7 %
Potassium, K550 mg12 %
Selenium, Se0.9 mcg1 %
Sodium, Na11 mg0 %
Zinc, Zn0.79 mg5 %

Proteins and Aminoacids
NutrientAmount DV
Protein3.68 g7 %
  Alanine0.202 g
  Arginine0.196 g
  Aspartic acid0.448 g
  Cystine0.032 g
  Glutamic acid0.389 g
  Glycine0.169 g
  Histidine0.087 g
  Isoleucine0.175 g13 %
  Leucine0.306 g11 %
  Lysine0.173 g8 %
  Methionine0.051 g5 %
  Phenylalanine0.168 g10 %
  Proline0.195 g
  Serine0.143 g
  Threonine0.130 g12 %
  Tryptophan0.024 g9 %
  Tyrosine0.116 g7 %
  Valine0.196 g11 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate7.29 g2 %
Fiber2.0 g8 %
Sugars1.00 g

Fats and Fatty Acids
NutrientAmount DV
Fat0.20 g0 %
  Saturated fatty acids0.030 g0 %
    Butanoic acid0.000 g
    Decanoic acid0.000 g
    Dodecanoic acid0.000 g
    Hexadecanoic acid0.024 g
    Hexanoic acid0.000 g
    Octadecanoic acid0.005 g
    Octanoic acid0.000 g
    Tetradecanoic acid0.000 g
  Monounsaturated fatty acids0.014 g
    Docosenoic acid0.000 g
    Eicosenoic acid0.000 g
    Hexadecenoic acid0.003 g
    Octadecenoic acid0.011 g
  Polyunsaturated fatty acids0.096 g
    Docosahexaenoic n-3 acid0.000 g
    Docosapentaenoic n-3 acid0.000 g
    Eicosapentaenoic n-3 acid0.000 g
    Eicosatetraenoic acid0.000 g
    Octadecadienoic acid0.094 g
    Octadecatetraenoic acid0.000 g
    Octadecatrienoic acid0.002 g

Jute, potherb, cooked, boiled, drained, without salt, fatty acids by type

Sterols
NutrientAmount DV
Cholesterol0 mg0 %

Other
NutrientAmount DV
Alcohol, ethyl0.0 g
Ash1.68 g
Caffeine0 mg
Theobromine0 mg
Vitamin D (D2 + D3)0.0 mcg
Water87.15 g

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Jute, potherb, cooked, boiled, drained, without salt: nutritional value and analysis.
Daily values for aminoacids are based on 155 lbs body weight. Interchangebale pairs of aminoacids: Methionine + Cysteine, Phenylalanine + Tyrosine. Other daily values are based on 2000 calorie diet. Data from USDA National Nutrient Database for Standard Reference, Release 24.
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