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Kamut, uncooked

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Nutrition Facts
Serving Size100 g
Amount Per Serving
Calories 337
% Daily Value
Total Fat 2.2g 3%
   Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 6mg 0%
Total Carbohydrate 70g 23%
   Dietary Fiber 0g 0%
   Sugar 0g 0%
Protein 15g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 25%
Daily values are based on 2000 calorie diet.
 
Kamut, uncooked, calories by source


Kamut, uncooked, percentiles

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Product  Kamut, uncooked
Food Category  Cereal Grains and Pasta

Kamut, uncooked nutrition facts and analysis

Vitamins
NutrientAmount DV
Betaine113.0 mg
Carotene, alpha2 mcg
Carotene, beta5 mcg
Choline25.8 mg
Cryptoxanthin, beta1 mcg
Lutein + zeaxanthin301 mcg
Lycopene0 mcg
Niacin6.350 mg32 %
Pantothenic acid0.905 mg9 %
Riboflavin0.178 mg10 %
Thiamin0.591 mg39 %
Tocopherol, beta0.15 mg
Tocopherol, delta0.01 mg
Tocopherol, gamma1.15 mg
Vitamin A1 mcg0 %
Vitamin B60.255 mg13 %
Vitamin E0.60 mg2 %
Vitamin K1.8 mcg2 %

Minerals
NutrientAmount DV
Calcium, Ca24 mg2 %
Copper, Cu0.522 mg26 %
Iron, Fe4.41 mg25 %
Magnesium, Mg134 mg34 %
Manganese, Mn2.860 mg143 %
Phosphorus, P386 mg39 %
Potassium, K446 mg9 %
Selenium, Se69.3 mcg99 %
Sodium, Na6 mg0 %
Zinc, Zn3.68 mg25 %

Proteins and Aminoacids
NutrientAmount DV
Protein14.70 g29 %
  Alanine0.543 g
  Arginine0.696 g
  Aspartic acid0.802 g
  Cystine0.309 g
  Glutamic acid4.839 g
  Glycine0.579 g
  Histidine0.379 g
  Isoleucine0.566 g40 %
  Leucine1.112 g41 %
  Lysine0.416 g20 %
  Methionine0.251 g24 %
  Phenylalanine0.772 g44 %
  Proline1.594 g
  Serine0.759 g
  Threonine0.442 g42 %
  Tryptophan0.130 g46 %
  Tyrosine0.352 g20 %
  Valine0.687 g38 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate70.38 g23 %
Fiber9.1 g36 %
Sugars8.19 g
  Fructose0.18 g
  Galactose0.00 g
  Glucose (dextrose)0.86 g
  Lactose0.00 g
  Maltose6.63 g
  Starch52.41 g
  Sucrose0.52 g

Fats and Fatty Acids
NutrientAmount DV
Fat2.20 g3 %
  Saturated fatty acids0.192 g1 %
    Decanoic acid0.000 g
    Docosanoic acid0.000 g
    Dodecanoic acid0.000 g
    Eicosanoic acid0.002 g
    Heptadecanoic acid0.000 g
    Hexadecanoic acid0.178 g
    Octadecanoic acid0.012 g
    Octanoic acid0.000 g
    Pentadecanoic acid0.000 g
    Tetradecanoic acid0.000 g
  Monounsaturated fatty acids0.214 g
    Eicosenoic acid0.011 g
    Heptadecenoic acid0.000 g
    Hexadecenoic acid0.002 g
    Octadecenoic acid0.201 g
    Pentadecenoic acid0.000 g
    Tetradecenoic acid0.000 g
  Polyunsaturated fatty acids0.616 g
    Cis,cis,cis-octadecatrienoic n-3 acid0.047 g
    Cis,cis,cis-octadecatrienoic n-6 acid0.000 g
    Cis,cis-eicosadienoic n-6 acid0.000 g
    Eicosadienoic acid0.000 g
    Eicosatetraenoic acid0.000 g
    Octadecadienoic acid0.569 g
    Octadecatrienoic acid0.047 g

Kamut, uncooked, fatty acids by type

Other
NutrientAmount DV
Ash1.77 g
Dihydrophylloquinone0.0 mcg
Menaquinone-40.0 mcg
Water10.95 g

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Kamut, uncooked: nutritional value and analysis.
Daily values for aminoacids are based on 155 lbs body weight. Interchangebale pairs of aminoacids: Methionine + Cysteine, Phenylalanine + Tyrosine. Other daily values are based on 2000 calorie diet. Data from USDA National Nutrient Database for Standard Reference, Release 24.
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