Printed from https://www.nutritionvalue.org

Kitchen fresh pizza by The Schwan Food Company

Select portion size:
Nutrition Facts
Portion Size139 g
Amount Per Portion291
Calories
% Daily Value *
Total Fat 9g 12 %
   Saturated Fat 4.5g 22 %
Cholesterol 25mg 8 %
Sodium 620mg 27 %
Total Carbohydrate 38g 14 %
   Dietary Fiber 4g 14 %
   Sugar 10g
Protein 14g 28 %
Calcium 167mg 13 %
Iron 2.3mg 13 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
  Share by URL

Badges: low fat

Kitchen fresh pizza by The Schwan Food Company nutrition facts and analysis per 0.2 pizza (139.0 g)

Minerals
NutrientAmount DV
Calcium 166.80 mg13 %
Iron 2.29 mg13 %
Sodium 619.94 mg27 %

Proteins and Amino acids
NutrientAmount DV
Protein 14.00 g28 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 38.00 g14 %
  Fiber 4.03 g14 %
  Sugars 9.99 g
    Sugars, added 3.06 g
  Net carbs 33.97 g

Fats and Fatty Acids
NutrientAmount DV
Fat 8.993 g12 %
  Saturated fatty acids 4.504 g23 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 25.02 mg8 %

Ingredients
Whole grain blend (white whole wheat flour, brown rice flour, whole grain oat flour)Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)
Nonfat milkLow moisture part skim mozzarella and parmesan cheeses (cultured pasteurized part skim milk, salt, enzymes)
WaterFully cooked boneless
Skinless white meat chicken (chicken breast with rib meat, water, contains 2% or less of the following: corn syrup solids, dehydrated garlic, dehydrated onion, dextrose, flavor [from sunflower oil], maltodextrin, modified food starch, natural flavors, salt, sodium phosphates, soy protein concentrate, spices, tapioca starch)Tomato paste
Roasted bell peppersYeast
Contains 2% or less of: roasted red onionsRoasted tomatoes
Vegetable oil (palm, soybean, olive and/or canola oil)Sugar
Wheat glutenSalt
Hydrogenated soybean oilSpice
Dried garlicDatem
DextroseSea salt
Guar gumSoy lecithin
Natural flavorAscorbic acid
Wheat starchEnzymes

Foods related to kitchen fresh pizza by the schwan food company

 
 
 
 
 
0
72180
76272
6
Kitchen fresh pizza by The Schwan Food Company contains 291 calories per 139 g serving. This serving contains 9 g of fat, 14 g of protein and 38 g of carbohydrate. The latter is 10 g sugar and 4 g of dietary fiber, the rest is complex carbohydrate. Kitchen fresh pizza by The Schwan Food Company contains 4.5 g of saturated fat and 25 mg of cholesterol per serving. 139 g of Kitchen fresh pizza by The Schwan Food Company contains 2.29 mg of iron, 166.80 mg of calcium. Kitchen fresh pizza by The Schwan Food Company belong to 'Pizza' food category. The UPC for this product is 072180762726.
Food properties
SourceUSDA Branded foods
CategoryPizza
BrandThe Schwan Food Company
Please let us know if you have any suggestions on how to make this website better.
Kitchen fresh pizza by The Schwan Food Company nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2024 NutritionValue.org All rights reserved