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Lucky clucker chicken pesto by Palermo Villa Inc.

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Nutrition Facts
Portion Size130 g
Amount Per Portion330
Calories
% Daily Value *
Total Fat 13g 17 %
   Saturated Fat 5g 25 %
Cholesterol 35mg 12 %
Sodium 761mg 33 %
Total Carbohydrate 33g 12 %
   Dietary Fiber 2g 7 %
   Sugar 1g
Protein 20g 40 %
Calcium 250mg 19 %
Iron 2.7mg 15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Lucky clucker chicken pesto by Palermo Villa Inc. nutrition facts and analysis per 0.5 stromboli (130.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]12.0 mg13 %

Minerals
NutrientAmount DV
Calcium 249.60 mg19 %
Iron 2.70 mg15 %
Sodium 760.50 mg33 %

Proteins and Amino acids
NutrientAmount DV
Protein 19.99 g40 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 32.99 g12 %
  Fiber 1.95 g7 %
  Sugars 1.00 g
  Net carbs 31.04 g

Fats and Fatty Acids
NutrientAmount DV
Fat 13.000 g17 %
  Saturated fatty acids 5.005 g25 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 35.10 mg12 %

Ingredients
Crust: enriched unbleached wheat flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid)Water
Contains 2% or less of soybean oil (with citric acid added as a preservative)Palm oil
Yeast (yeast, sorbitan monostearate, ascorbic acid)Baking powder (corn starch, sodium aluminum phosphate, sodium bicarbonate)
SaltSugar
Degermed white corn mealGarlic powder
YeastDough conditioner (wheat flour, ascorbic acid, enzymes). filling: chicken (chicken, chicken broth, seasoning [salt, maltodextrin, flavorings, paprika, parsley, extractives of paprika], potassium lactate, isolated soy protein product [isolated soy protein, modified food starch, corn starch, carrageenan], sodium phosphates, sodium diacetate, natural flavor)
Part skim mozzarella cheese (pasteurized part skim milk, cultures, salt, enzymes)Provolone cheese (pasteurized milk, cultures, salt, enzymes)
Basil pesto (canola/olive oil blend, basil, parmesan cheese [cows' milk, cultures, salt, enzymes and cellulose {anti-caking agent}], spinach, garlic, citric acid and sea salt)Guar gum. topping: parmesan & romano cheese blend (parmesan cheese [made from cow's milk, salt, enzymes], romano cheese [made from cow's milk, salt, enzymes], powdered cellulose/starch blend added to prevent caking)
Parsley

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Lucky clucker chicken pesto by Palermo Villa Inc. contains 330 calories per 130 g serving. This serving contains 13 g of fat, 20 g of protein and 33 g of carbohydrate. The latter is 1 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Lucky clucker chicken pesto by Palermo Villa Inc. contains 5 g of saturated fat and 35 mg of cholesterol per serving. 130 g of Lucky clucker chicken pesto by Palermo Villa Inc. contains 12.0 mg vitamin C as well as 2.70 mg of iron, 249.60 mg of calcium. Lucky clucker chicken pesto by Palermo Villa Inc. belong to 'Pizza' food category. The UPC for this product is 075706152032.
Food properties
SourceUSDA Branded foods
CategoryPizza
BrandPalermo Villa Inc.
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Lucky clucker chicken pesto by Palermo Villa Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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