No sugar added orange & almond dark chocolate, orange & almond by SWISS-OWNED COMPANY
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Nutrition Facts
Portion Size
33 g
Amount Per Portion
100
Calories
% Daily Value *
Total Fat 8g
10 %
Saturated Fat 4.5g
22 %
Total Carbohydrate 23g
8 %
Dietary Fiber 3g
11 %
Sugar 1g
Protein 2g
4 %
Calcium 14mg
1 %
Iron 2mg
11 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
No sugar added orange & almond dark chocolate, orange & almond by SWISS-OWNED COMPANY contains 100 calories per 33 g serving. This serving contains 8 g of fat, 2 g of protein and 23 g of carbohydrate. The latter is 1 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. No sugar added orange & almond dark chocolate, orange & almond by SWISS-OWNED COMPANY contains 4.5 g of saturated fat and mg of cholesterol per serving. 33 g of No sugar added orange & almond dark chocolate, orange & almond by SWISS-OWNED COMPANY contains 2.00 mg of iron, 13.86 mg of calcium. No sugar added orange & almond dark chocolate, orange & almond by SWISS-OWNED COMPANY belong to 'Chocolate' food category. The UPC for this product is 4751027950026.
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No sugar added orange & almond dark chocolate, orange & almond by SWISS-OWNED COMPANY nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.