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Organic prairie, pork breakfast sausage by Cooperative Regions of Organic Producer Pools

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Nutrition Facts
Portion Size113 g
Amount Per Portion280
Calories
% Daily Value *
Total Fat 23g 29 %
   Saturated Fat 8g 40 %
Cholesterol 75mg 25 %
Sodium 930mg 40 %
Total Carbohydrate 1g 0 %
Protein 18g 36 %
Calcium 20mg 2 %
Iron 1.1mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Organic prairie, pork breakfast sausage by Cooperative Regions of Organic Producer Pools nutrition facts and analysis per 4 onz (113.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]1.2 mg1 %

Minerals
NutrientAmount DV
Calcium 20.34 mg2 %
Iron 1.08 mg6 %
Sodium 929.99 mg40 %

Proteins and Amino acids
NutrientAmount DV
Protein 18.00 g36 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.99 g0 %
  Net carbs 0.99 g

Fats and Fatty Acids
NutrientAmount DV
Fat 22.996 g29 %
  Saturated fatty acids 8.000 g40 %

Sterols
NutrientAmount DV
Cholesterol 74.58 mg25 %

Ingredients
Organic porkWater
Sea saltOrganic spices
Organic cane sugarOrganic rosemary extract

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Organic prairie, pork breakfast sausage by Cooperative Regions of Organic Producer Pools contains 280 calories per 113 g serving. This serving contains 23 g of fat, 18 g of protein and 1 g of carbohydrate. The latter is g sugar and g of dietary fiber, the rest is complex carbohydrate. Organic prairie, pork breakfast sausage by Cooperative Regions of Organic Producer Pools contains 8 g of saturated fat and 75 mg of cholesterol per serving. 113 g of Organic prairie, pork breakfast sausage by Cooperative Regions of Organic Producer Pools contains 1.2 mg vitamin C as well as 1.08 mg of iron, 20.34 mg of calcium. Organic prairie, pork breakfast sausage by Cooperative Regions of Organic Producer Pools belong to 'Frozen Sausages, Hotdogs & Brats' food category. The UPC for this product is 093966001198.
Food properties
SourceUSDA Branded foods
CategoryFrozen Sausages, Hotdogs & Brats
BrandCooperative Regions of Organic Producer Pools
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Organic prairie, pork breakfast sausage by Cooperative Regions of Organic Producer Pools nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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