Organic probiotic whole milk kefir, vanilla by NANCY'S
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Nutrition Facts
Portion Size
240 g
Amount Per Portion
199
Calories
% Daily Value *
Total Fat 9g
12 %
Saturated Fat 6g
30 %
Cholesterol 29mg
10 %
Sodium 130mg
6 %
Total Carbohydrate 19g
7 %
Dietary Fiber 1g
4 %
Sugar 15g
Protein 10g
20 %
Calcium 341mg
26 %
Iron 0mg
0 %
Potassium 468mg
10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Live cultures (including 11 probiotic strains: bifidobacterium lactis bb-12, l. acidophilus la-5, l. rhamnosus lb3, l. casei [2 isolated strains], l. rhamnosus [2 isolated strains], l. acidophilus [2 isolated strains], bifidobacterium lactis [2 isolated strains])
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Organic probiotic whole milk kefir, vanilla by NANCY'S contains 199 calories per 240 g serving. This serving contains 9 g of fat, 10 g of protein and 19 g of carbohydrate. The latter is 15 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Organic probiotic whole milk kefir, vanilla by NANCY'S contains 6 g of saturated fat and 29 mg of cholesterol per serving. 240 g of Organic probiotic whole milk kefir, vanilla by NANCY'S contains 0.00 mg of iron, 340.80 mg of calcium, 468 mg of potassium. Organic probiotic whole milk kefir, vanilla by NANCY'S belong to 'Yogurt' food category. The UPC for this product is 0043192210024.
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Organic probiotic whole milk kefir, vanilla by NANCY'S nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.