Poblano peppers with cheesy grits & ancho-style sauce fire roasted poblanos, hand stuffed with oaxaca & monterey jack cheeses on a bed of cheesy grits and topped with a rich ancho-style sauce by Nestle Usa-Frozen Food Division
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Nutrition Facts
Portion Size
100 g
Amount Per Portion
132
Calories
% Daily Value *
Total Fat 7.8g
10 %
Saturated Fat 4.1g
20 %
Cholesterol 23mg
8 %
Sodium 489mg
21 %
Total Carbohydrate 11g
4 %
Dietary Fiber 0.9g
3 %
Sugar 3.2g
Protein 4.1g
8 %
Calcium 110mg
8 %
Iron 0.7mg
4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Poblano peppers with cheesy grits & ancho-style sauce fire roasted poblanos, hand stuffed with oaxaca & monterey jack cheeses on a bed of cheesy grits and topped with a rich ancho-style sauce by Nestle Usa-Frozen Food Division nutrition facts and analysis per 100 g
Onion powder. fried in canola oil). ancho sauce (water
Tomato paste
Soybean oil
Spices
Bleached wheat flour
Salt
Modified cornstarch
Vegetable puree mix [carrots
Onions
Celery]
Onion powder
Sugar
Maltodextrin
Modified tapioca starch
Corn oil
Datem
Citric acid
Dried garlic
Yeast extract
Potato starch
Xanthan gum
Garlic powder
Carrot juice concentrate
Natural flavors
Canola oil)
Foods related to poblano peppers with cheesy grits & ancho-style sauce fire roasted poblanos, hand stuffed with oaxaca & monterey jack cheeses on a bed of cheesy grits and topped with a rich ancho-style sauce by nestle usa-frozen food division
Poblano peppers with cheesy grits & ancho-style sauce fire roasted poblanos, hand stuffed with oaxaca & monterey jack cheeses on a bed of cheesy grits and topped with a rich ancho-style sauce by Nestle Usa-Frozen Food Division contains 132 calories per 100 g serving. This serving contains 7.8 g of fat, 4.1 g of protein and 11 g of carbohydrate. The latter is 3.2 g sugar and 0.9 g of dietary fiber, the rest is complex carbohydrate. Poblano peppers with cheesy grits & ancho-style sauce fire roasted poblanos, hand stuffed with oaxaca & monterey jack cheeses on a bed of cheesy grits and topped with a rich ancho-style sauce by Nestle Usa-Frozen Food Division contains 4.1 g of saturated fat and 23 mg of cholesterol per serving. 100 g of Poblano peppers with cheesy grits & ancho-style sauce fire roasted poblanos, hand stuffed with oaxaca & monterey jack cheeses on a bed of cheesy grits and topped with a rich ancho-style sauce by Nestle Usa-Frozen Food Division contains 0.68 mg of iron, 110.00 mg of calcium. Poblano peppers with cheesy grits & ancho-style sauce fire roasted poblanos, hand stuffed with oaxaca & monterey jack cheeses on a bed of cheesy grits and topped with a rich ancho-style sauce by Nestle Usa-Frozen Food Division belong to 'Frozen Appetizers & Hors D\'oeuvres' food category. The UPC for this product is 013800274212.
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Poblano peppers with cheesy grits & ancho-style sauce fire roasted poblanos, hand stuffed with oaxaca & monterey jack cheeses on a bed of cheesy grits and topped with a rich ancho-style sauce by Nestle Usa-Frozen Food Division nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.