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Provolone cheese, parmesan & romano cheese pepperoni pizza, pepperoni by Palermo Villa Inc.

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Nutrition Facts
Portion Size156 g
Amount Per Portion420
Calories
% Daily Value *
Total Fat 20g 26 %
   Saturated Fat 10g 50 %
Cholesterol 45mg 15 %
Sodium 1211mg 53 %
Total Carbohydrate 41g 15 %
   Dietary Fiber 2g 7 %
   Sugar 4g
Protein 18g 36 %
Calcium 323mg 25 %
Iron 1mg 6 %
Potassium 246mg 5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Provolone cheese, parmesan & romano cheese pepperoni pizza, pepperoni by Palermo Villa Inc. nutrition facts and analysis per 0.25 pizza (156.0 g)

Minerals
NutrientAmount DV
Calcium 322.92 mg25 %
Iron 1.00 mg6 %
Potassium 246.48 mg5 %
Sodium 1210.56 mg53 %

Proteins and Amino acids
NutrientAmount DV
Protein 18.00 g36 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 41.00 g15 %
  Fiber 2.03 g7 %
  Sugars 3.99 g
    Sugars, added 0.94 g
  Net carbs 38.97 g

Fats and Fatty Acids
NutrientAmount DV
Fat 19.999 g26 %
  Saturated fatty acids 10.000 g50 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 45.24 mg15 %

Ingredients
Crust (enriched wheat flour [wheat flour, ferrous sulfate, niacin, thiamine mononitrate, riboflavin, folic acid, enzyme], water, beer [water, barley, malt, corn, maltose, yeast, hops], rye flour, soybean oil, yeast, vital wheat gluten, contains 2% or less of the following: honey, butter [pasteurized cream, natural flavors], vinegar, oat bran, salt, encapsulated baking soda [sodium bicarbonate, palm oil, hydrogenated soybean oil], cultured whey, whey, seasoning [fractionated coconut oil, flavors, ethyl alcohol, triethyl citrate, and propylene glycol], molasses, seasoning [corn starch, wheat flour, fumaric acid, salt, sodium silico aluminate (a processing aid), lactic acid, acetic acid], soy lecithin and canola oil, dough conditioner [wheat flour, ascorbic acid, enzymes])Beer cheese sauce (water, beer cheese seasoning [whey, modified corn starch, beer flavor {maltodextrin, beer (malted barley, corn syrup, hops, yeast)}, creamer powder {coconut oil, corn syrup solids, sodium caseinate, dipotassium phosphate, mono and diglycerides}, salt, natural flavors, torula yeast, sugar, onion powder, extractives of annatto and turmeric])
Whole milk mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes)Pepperoni (pork, beef, salt, contains 2% or less of spices, dextrose, lactic acid starter culture, oleoresin of parika, sodium nitrite, bha, bht, citric acid, may contain: dehydrated garlic, flavoring, sodium ascorbate)
Diced provolone cheese (pasteurized milk, cheese culture, salt, enzymes)Parmesan and romano cheese blend (parmesan cheese [pasteurized milk, cheese culture, salt, rennet], romano cheese [pasteurized cow's milk, cheese cultures, salt, rennet])

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Provolone cheese, parmesan & romano cheese pepperoni pizza, pepperoni by Palermo Villa Inc. contains 420 calories per 156 g serving. This serving contains 20 g of fat, 18 g of protein and 41 g of carbohydrate. The latter is 4 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Provolone cheese, parmesan & romano cheese pepperoni pizza, pepperoni by Palermo Villa Inc. contains 10 g of saturated fat and 45 mg of cholesterol per serving. 156 g of Provolone cheese, parmesan & romano cheese pepperoni pizza, pepperoni by Palermo Villa Inc. contains 1.00 mg of iron, 322.92 mg of calcium, 246 mg of potassium. Provolone cheese, parmesan & romano cheese pepperoni pizza, pepperoni by Palermo Villa Inc. belong to 'Pizza' food category. The UPC for this product is 075706302321.
Food properties
SourceUSDA Branded foods
CategoryPizza
BrandPalermo Villa Inc.
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Provolone cheese, parmesan & romano cheese pepperoni pizza, pepperoni by Palermo Villa Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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