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Raspberry preserves by GABRIELA

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Nutrition Facts
Portion Size18 g
Amount Per Portion46
Calories
% Daily Value *
Total Fat 0g 0 %
Total Carbohydrate 12g 4 %
   Dietary Fiber 0.9g 3 %
   Sugar 11g
Protein 0g 0 %
Calcium 0mg 0 %
Iron 0mg 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Raspberry preserves by GABRIELA nutrition facts and analysis per 18 grm (18.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.5 mg1 %

Minerals
NutrientAmount DV
Calcium 0.00 mg0 %
Iron 0.00 mg0 %
Sodium 0.00 mg0 %

Proteins and Amino acids
NutrientAmount DV
Protein 0.00 g0 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 11.50 g4 %
  Fiber 0.90 g3 %
  Sugars 11.20 g
  Net carbs 10.6 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.000 g0 %
  Saturated fatty acids 0.000 g0 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Fresh raspberrySugar
PectinCitric acid
Sodium benzoate 50ppmPotassium sorbate 50ppm

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Raspberry preserves by GABRIELA contains 46 calories per 18 g serving. This serving contains 0 g of fat, 0 g of protein and 12 g of carbohydrate. The latter is 11 g sugar and 0.9 g of dietary fiber, the rest is complex carbohydrate. Raspberry preserves by GABRIELA contains 0 g of saturated fat and 0 mg of cholesterol per serving. 18 g of Raspberry preserves by GABRIELA contains 0.5 mg vitamin C as well as 0.00 mg of iron, 0.00 mg of calcium. Raspberry preserves by GABRIELA belong to 'Jam, Jelly & Fruit Spreads' food category. The UPC for this product is 678926322133.
Food properties
SourceUSDA Branded foods
CategoryJam, Jelly & Fruit Spreads
BrandGABRIELA
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Raspberry preserves by GABRIELA nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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