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Red curry with vegetables by H E Butt Grocery Company

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Nutrition Facts
Portion Size350 g
Amount Per Portion420
Calories
% Daily Value *
Total Fat 12g 15 %
   Saturated Fat 5g 25 %
Cholesterol 3.5mg 1 %
Sodium 840mg 37 %
Total Carbohydrate 63g 23 %
   Dietary Fiber 3.2g 11 %
   Sugar 6g
Protein 14g 28 %
Calcium 21mg 2 %
Iron 1.8mg 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb, low fat

Red curry with vegetables by H E Butt Grocery Company nutrition facts and analysis per 1 tray (350.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 21.00 mg2 %
Iron 1.78 mg10 %
Sodium 840.00 mg37 %

Proteins and Amino acids
NutrientAmount DV
Protein 14.00 g28 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 63.00 g23 %
  Fiber 3.15 g11 %
  Sugars 5.99 g
  Net carbs 59.85 g

Fats and Fatty Acids
NutrientAmount DV
Fat 12.005 g15 %
  Saturated fatty acids 5.005 g25 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 3.50 mg1 %

Ingredients
RiceCoconut milk
Tofu (filtered water, organic soybeans, soy protein isolate, magnesium chloride, calcium sulphate)Water
Red bell peppersSugar snap peas
OnionsRed curry paste (dried red chili, garlic lemon grass, salt, shallots, galangal, shrimp paste, kaffir lime peel, pepper)
Canola oilFish sauce (anchovy, salt sugar)
SugarRice vinegar (water, rice)
GalangalLemongrass (lemongrass, water)
Corn starchPaprika
Shrimp base (cooked shrimp, salt, butter [cream, flavorings], potato flour, flavoring, dry whey, paprika)Thai basil

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Red curry with vegetables by H E Butt Grocery Company contains 420 calories per 350 g serving. This serving contains 12 g of fat, 14 g of protein and 63 g of carbohydrate. The latter is 6 g sugar and 3.2 g of dietary fiber, the rest is complex carbohydrate. Red curry with vegetables by H E Butt Grocery Company contains 5 g of saturated fat and 3.5 mg of cholesterol per serving. 350 g of Red curry with vegetables by H E Butt Grocery Company contains 0.0 mg vitamin C as well as 1.78 mg of iron, 21.00 mg of calcium. Red curry with vegetables by H E Butt Grocery Company belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 041220944347.
Food properties
SourceUSDA Branded foods
CategoryFrozen Dinners & Entrees
BrandH E Butt Grocery Company
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Red curry with vegetables by H E Butt Grocery Company nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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