Rice, brown, long-grain, raw |
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Nutrition Facts
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| Serving Size | 100 g |
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| Amount Per Serving |
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| Calories 370 |
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| % Daily Value |
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| Total Fat 2.9g |
4% |
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| Saturated Fat 0g |
0% |
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| Cholesterol 0mg |
0% |
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| Sodium 7mg |
0% |
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| Total Carbohydrate 77g |
26% |
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| Dietary Fiber 0g |
0% |
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| Sugar 0g |
0% |
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| Protein 7.9g |
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| Vitamin A |
0% |
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| Vitamin C |
0% |
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Daily values are based on 2000 calorie diet. |
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| Product | |
Rice, brown, long-grain, raw |
| Food Category | |
Cereal Grains and Pasta | Rice, brown, long-grain, raw nutrition facts and analysis |
| Minerals |
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| Nutrient | Amount | DV |
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| Calcium, Ca | 23 mg | 2 % | | Copper, Cu | 0.277 mg | 14 % | | Iron, Fe | 1.47 mg | 8 % | | Magnesium, Mg | 143 mg | 36 % | | Manganese, Mn | 3.743 mg | 187 % | | Phosphorus, P | 333 mg | 33 % | | Potassium, K | 223 mg | 5 % | | Selenium, Se | 23.4 mcg | 33 % | | Sodium, Na | 7 mg | 0 % | | Zinc, Zn | 2.02 mg | 13 % |
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| Foods related to rice, brown, long-grain, raw | | | |
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Rice, brown, long-grain, raw: nutritional value and analysis.
Daily values for aminoacids are based on 155 lbs body weight. Interchangebale pairs of aminoacids: Methionine + Cysteine, Phenylalanine + Tyrosine.
Other daily values are based on 2000 calorie diet.
Data from USDA National Nutrient Database for Standard
Reference, Release 24.
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