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Six cheese lasagna by Safeway, Inc.

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Nutrition Facts

Portion Size	303 g

Amount Per Portion	370
Calories

% Daily Value *

Total Fat 10g	13 %

Saturated Fat 5g	25 %

Cholesterol 30mg	10 %

Sodium 900mg	39 %

Total Carbohydrate 53g	19 %

Dietary Fiber 3g	11 %

Sugar 14g

Protein 18g	36 %

Calcium 236mg	18 %

Iron 4mg	22 %

Potassium 1245mg	26 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: low carb, low fat

Six cheese lasagna by Safeway, Inc. nutrition facts and analysis per 1 tray (303.0 g)

Minerals
Nutrient	Amount	DV
Calcium	236.34 mg	18 %
Iron	4.00 mg	22 %
Potassium	1245.33 mg	26 %
Sodium	899.91 mg	39 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	18.00 g	36 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	52.99 g	19 %
Fiber	3.03 g	11 %
Sugars	14.00 g
Sugars, added	3.03 g
Net carbs	49.96 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	9.999 g	13 %
Saturated fatty acids	5.000 g	25 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	30.30 mg	10 %

Ingredients
Tomato sauce (water, tomato paste, tomatoes in puree [tomatoes, tomato puree, salt], onion, sugar, low sodium sea salt [sea salt, potassium chloride, magnesium salts], soybean oil, yeast extract [yeast extract, salt], modified corn starch, asiago cheese [pasteurized milk, cheese cultures, salt, enzymes], onion powder, dehydrated garlic, spices)	Cooked lasagna pasta (water, enriched semolina [durum semolina, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid])
Ricotta mix (ricotta cheese [whey, milk, vinegar, modified food starch, guar gum, carrageenan, salt], milk [with vitamin d3], water, parmesan cheese [pasteurized cultured milk, cheese culture, salt, rennet], low sodium sea salt [sea salt, potassium chloride, magnesium salts], bread crumbs [enriched bleached wheat flour {wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid}, dextrose, salt, yeast], modified corn starch, wheat flour [bleached wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], soybean oil, asiago cheese [pasteurized milk, cheese cultures, salt, enzymes], salt, spices, xanthan gum, soy lecithin)	Reduced fat mozzarella cheese (pasteurized part skim milk, cheese cultures, salt, enzymes, vitamin a palmitate)
Provolone cheese ([pasteurized milk, cheese cultures, salt, enzymes], powdered cellulose [anti-caking], natamycin [natural mold inhibitor])	Asiago cheese (pasteurized milk, cheese cultures, salt, enzymes)

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Six cheese lasagna by Safeway, Inc. contains 370 calories per 303 g serving. This serving contains 10 g of fat, 18 g of protein and 53 g of carbohydrate. The latter is 14 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Six cheese lasagna by Safeway, Inc. contains 5 g of saturated fat and 30 mg of cholesterol per serving. 303 g of Six cheese lasagna by Safeway, Inc. contains 4.00 mg of iron, 236.34 mg of calcium, 1245 mg of potassium. Six cheese lasagna by Safeway, Inc. belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 021130104062.

Food properties
Source	USDA Branded foods
Category	Frozen Dinners & Entrees
Brand	Safeway, Inc.

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Six cheese lasagna by Safeway, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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