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Stouffer's, chicken parmesan by Nestle Usa-Frozen Food Division

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Nutrition Facts

Portion Size	340 g

Amount Per Portion	401
Calories

% Daily Value *

Total Fat 14g	18 %

Saturated Fat 3.5g	18 %

Cholesterol 41mg	14 %

Sodium 840mg	37 %

Total Carbohydrate 47g	17 %

Dietary Fiber 4.1g	15 %

Sugar 10g

Protein 22g	44 %

Calcium 150mg	12 %

Iron 1.8mg	10 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: low carb, low fat

Stouffer's, chicken parmesan by Nestle Usa-Frozen Food Division nutrition facts and analysis per 1 package (340.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	8.8 mg	10 %

Minerals
Nutrient	Amount	DV
Calcium	149.60 mg	12 %
Iron	1.80 mg	10 %
Sodium	839.80 mg	37 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	22.00 g	44 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	46.99 g	17 %
Fiber	4.08 g	15 %
Sugars	10.00 g
Net carbs	42.91 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	14.008 g	18 %
Saturated fatty acids	3.502 g	18 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	40.80 mg	14 %

Ingredients
Cooked italian style breaded chicken breast patties with rib meat (chicken breast meat with rib meat, water, enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], modified food starch, contains 2% or less of salt, isolated soy protein, spices, dextrose, garlic powder, parmesan cheese [partially skim milk, cultures, salt, enzymes] chicken flavor [autolyzed yeast extract, salt, soy sauce solids {soybeans, wheat, salt}, sugar, maltodextrin, chicken powder, flavor, vegetable oil, chicken broth, tapioca starch, thiamine hydrochloride, lactic acid, citric acid, chicken fat], sodium phosphates, leavening [cream of tartar, baking soda], yeast, onion powder, dried parsley, paprika extracts, caramel color. breading set in vegetable oil)	Blanched spaghetti (water, semolina)
Tomato puree (water, tomato paste)	Tomatoes
Tomato juice	Water
Part-skim mozzarella cheese and modified cornstarch (part-skim mozzarella cheese [pasteurized milk, salt, cultures, enzymes], modified cornstarch, nonfat milk, flavors)	Onions
2% or less of soybean oil	Sugar
Modified cornstarch	Salt
Bleached wheat flour	Spices
Roasted garlic	Autolyzed yeast extract
Citric acid	Natural flavors
Calcium chloride	Cultured whey

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Stouffer's, chicken parmesan by Nestle Usa-Frozen Food Division contains 401 calories per 340 g serving. This serving contains 14 g of fat, 22 g of protein and 47 g of carbohydrate. The latter is 10 g sugar and 4.1 g of dietary fiber, the rest is complex carbohydrate. Stouffer's, chicken parmesan by Nestle Usa-Frozen Food Division contains 3.5 g of saturated fat and 41 mg of cholesterol per serving. 340 g of Stouffer's, chicken parmesan by Nestle Usa-Frozen Food Division contains 8.8 mg vitamin C as well as 1.80 mg of iron, 149.60 mg of calcium. Stouffer's, chicken parmesan by Nestle Usa-Frozen Food Division belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 013800101716.

Food properties
Source	USDA Branded foods
Category	Frozen Dinners & Entrees
Brand	Nestle Usa-Frozen Food Division

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Stouffer's, chicken parmesan by Nestle Usa-Frozen Food Division nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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