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Turkey, liver, all classes, raw

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Nutrition Facts
Serving Size100 g
Amount Per Serving
Calories 228
% Daily Value
Total Fat 16g 25%
   Saturated Fat 0g 0%
Cholesterol 331mg 110%
Sodium 71mg 3%
Total Carbohydrate 2.3g 1%
   Dietary Fiber 0g 0%
   Sugar 0g 0%
Protein 18g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 67%
Daily values are based on 2000 calorie diet.
 
Turkey, liver, all classes, raw, calories by source


Turkey, liver, all classes, raw, percentiles

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Product  Turkey, liver, all classes, raw
Food Category  Poultry Products

Turkey, liver, all classes, raw nutrition facts and analysis

Vitamins
NutrientAmount DV
Betaine3.0 mg
Carotene, alpha0 mcg
Carotene, beta29 mcg
Choline221.8 mg
Cryptoxanthin, beta0 mcg
Folate677 mcg169 %
Folic acid0 mcg
Lutein + zeaxanthin0 mcg
Lycopene0 mcg
Niacin13.500 mg68 %
Pantothenic acid6.280 mg63 %
Retinol21700 mcg
Riboflavin2.590 mg152 %
Thiamin0.153 mg10 %
Tocopherol, beta0.00 mg
Tocopherol, delta0.00 mg
Tocopherol, gamma0.17 mg
Vitamin A21702 mcg434 %
Vitamin B1249.40 mcg823 %
Vitamin B61.470 mg74 %
Vitamin C24.5 mg41 %
Vitamin E0.12 mg0 %
Vitamin K0.8 mcg1 %

Minerals
NutrientAmount DV
Calcium, Ca5 mg1 %
Copper, Cu0.407 mg20 %
Iron, Fe12.00 mg67 %
Magnesium, Mg15 mg4 %
Manganese, Mn0.195 mg10 %
Phosphorus, P279 mg28 %
Potassium, K255 mg5 %
Selenium, Se70.8 mcg101 %
Sodium, Na71 mg3 %
Zinc, Zn2.26 mg15 %

Proteins and Aminoacids
NutrientAmount DV
Protein17.84 g36 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate2.26 g1 %
Fiber0.0 g0 %
Sugars0.00 g

Fats and Fatty Acids
NutrientAmount DV
Fat16.36 g25 %
  Saturated fatty acids5.507 g28 %
    Butanoic acid0.000 g
    Decanoic acid0.000 g
    Docosanoic acid0.000 g
    Dodecanoic acid0.000 g
    Eicosanoic acid0.000 g
    Heptadecanoic acid0.000 g
    Hexadecanoic acid3.947 g
    Hexanoic acid0.000 g
    Octadecanoic acid1.472 g
    Octanoic acid0.000 g
    Pentadecanoic acid0.000 g
    Tetradecanoic acid0.088 g
  Monounsaturated fatty acids7.397 g
    Docosenoic acid0.000 g
    Eicosenoic acid0.037 g
    Hexadecenoic acid1.024 g
    Octadecenoic acid6.300 g
    Pentadecenoic acid0.000 g
    Tetradecenoic acid0.036 g
  Polyunsaturated fatty acids1.650 g
    Cis,cis,cis-octadecatrienoic n-3 acid0.044 g
    Cis,cis,cis-octadecatrienoic n-6 acid0.000 g
    Cis,cis-eicosadienoic n-6 acid0.000 g
    Docosahexaenoic n-3 acid0.000 g
    Docosapentaenoic n-3 acid0.000 g
    Eicosadienoic acid0.000 g
    Eicosapentaenoic n-3 acid0.000 g
    Eicosatetraenoic acid0.326 g
    Octadecadienoic acid1.280 g
    Octadecatetraenoic acid0.000 g
    Octadecatrienoic acid0.044 g
  Fatty acids, total trans0.000 g

Turkey, liver, all classes, raw, fatty acids by type

Sterols
NutrientAmount DV
Cholesterol331 mg110 %

Other
NutrientAmount DV
Alcohol, ethyl0.0 g
Ash1.25 g
Caffeine0 mg
Theobromine0 mg
Water62.29 g

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Turkey, liver, all classes, raw: nutritional value and analysis.
Daily values for aminoacids are based on 155 lbs body weight. Interchangebale pairs of aminoacids: Methionine + Cysteine, Phenylalanine + Tyrosine. Other daily values are based on 2000 calorie diet. Data from USDA National Nutrient Database for Standard Reference, Release 24.
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